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Annals of Animal Science

Tom 20 (2020): Zeszyt 4 (Październik 2020)

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21 Artykułów

Review

Otwarty dostęp | 07 lis 2020
Biosensors in Evaluation of Quality of Meat and Meat Products – A Review
Barbara Sionek

Barbara Sionek

Department of Food Gastronomy and Food Hygiene, Institute of Human Nutrition Sciences, Warsaw University of Life SciencesWarsaw, Poland
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Sionek, Barbara
, 
Wiesław Przybylski

Wiesław Przybylski

Department of Food Gastronomy and Food Hygiene, Institute of Human Nutrition Sciences, Warsaw University of Life SciencesWarsaw, Poland
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Przybylski, Wiesław
 oraz 
Krzysztof Tambor

Krzysztof Tambor

Department of Food Gastronomy and Food Hygiene, Institute of Human Nutrition Sciences, Warsaw University of Life SciencesWarsaw, Poland
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Tambor, Krzysztof
  
Otwarty dostęp | 07 lis 2020
Reproductive Performance of Dairy Cows Fed a Diet Supplemented with n-3 Polyunsaturated Fatty Acids – A Review
Kacper Libera

Kacper Libera

Department of Preclinical Sciences and Infectious Diseases, Faculty of Veterinary Medicine and Animal Science, Poznan University of Life SciencesPoznań, Poland
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Libera, Kacper
, 
Jan Włodarek

Jan Włodarek

Department of Preclinical Sciences and Infectious Diseases, Faculty of Veterinary Medicine and Animal Science, Poznan University of Life SciencesPoznań, Poland
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Włodarek, Jan
, 
Ewelina Warzych

Ewelina Warzych

Department of Genetics and Animal Breeding, Faculty of Veterinary Medicine and Animal Science, Poznan University of Life SciencesPoznań, Poland
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Warzych, Ewelina
, 
Adam Cieślak

Adam Cieślak

Department of Animal Nutrition, Faculty of Veterinary Medicine and Animal Science, Poznan University of Life SciencesPoznań, Poland
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Cieślak, Adam
, 
Małgorzata Szumacher-Strabel

Małgorzata Szumacher-Strabel

Department of Animal Nutrition, Faculty of Veterinary Medicine and Animal Science, Poznan University of Life SciencesPoznań, Poland
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Szumacher-Strabel, Małgorzata
, 
Tomasz Jankowiak

Tomasz Jankowiak

Department of Animal Reproduction, Faculty of Veterinary Medicine and Animal Science, Poznan University of Life SciencesPoznań, Poland
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Jankowiak, Tomasz
 oraz 
Dorota Lechniak

Dorota Lechniak

Department of Genetics and Animal Breeding, Faculty of Veterinary Medicine and Animal Science, Poznan University of Life SciencesPoznań, Poland
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Lechniak, Dorota
  
Otwarty dostęp | 07 lis 2020
Animal Fats in Rabbit Feeding – A Review
Andrzej Gugołek

Andrzej Gugołek

Department of Fur-bearing Animal Breeding and Game Management, Faculty of Animal Bioengineering, University of Warmia and MazuryOlsztyn, Poland
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Gugołek, Andrzej
 oraz 
Dorota Kowalska

Dorota Kowalska

Department of Small Livestock Breeding, National Research Institute of Animal ProductionKraków, Poland
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Kowalska, Dorota
  
Otwarty dostęp | 07 lis 2020
Insect Fat in Animal Nutrition – A Review
Abdelbasset Benzertiha

Abdelbasset Benzertiha

  • Department of Animal Nutrition, Faculty of Veterinary Medicine and Animal Science, Poznań University of Life SciencesPoznań, Poland
  • Robakowo, Poland
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Benzertiha, Abdelbasset
, 
Bartosz Kierończyk

Bartosz Kierończyk

Department of Animal Nutrition, Faculty of Veterinary Medicine and Animal Science, Poznań University of Life SciencesPoznań, Poland
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Kierończyk, Bartosz
, 
Mateusz Rawski

Mateusz Rawski

Division of Inland Fisheries and Aquaculture, Institute of Zoology, Poznań University of Life SciencesPoznań, Poland
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Rawski, Mateusz
, 
Zuzanna Mikołajczak

Zuzanna Mikołajczak

Department of Animal Nutrition, Faculty of Veterinary Medicine and Animal Science, Poznań University of Life SciencesPoznań, Poland
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Mikołajczak, Zuzanna
, 
Arkadiusz Urbański

Arkadiusz Urbański

  • Robakowo, Poland
  • Department of Animal Physiology and Development, Faculty of Biology, Adam Mickiewicz University in Poznań, Uniwersytetu Poznańskiego 6Poznań, Poland
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Urbański, Arkadiusz
, 
Leszek Nogowski

Leszek Nogowski

Department of Animal Physiology, Biochemistry and Biostructure, Faculty of Veterinary Medicine and Animal Science, Poznań University of Life SciencesPoznań, Poland
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Nogowski, Leszek
 oraz 
Damian Józefiak

Damian Józefiak

Department of Animal Nutrition, Faculty of Veterinary Medicine and Animal Science, Poznań University of Life SciencesPoznań, Poland
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Józefiak, Damian
  

Animal genetics and breeding

Otwarty dostęp | 07 lis 2020
Identification of mRNA Degradome Variation Dependent on Divergent Muscle Mass in Different Pig Breeds
Katarzyna L. Piórkowska

Katarzyna L. Piórkowska

Department of Animal Molecular Biology, National Research Institute of Animal ProductionKraków, Poland
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Piórkowska, Katarzyna L.
, 
Tomasz Szmatoła

Tomasz Szmatoła

  • Department of Animal Molecular Biology, National Research Institute of Animal ProductionKraków, Poland
  • University Centre of Veterinary Medicine, University of Agriculture in KrakowKraków, Poland
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Szmatoła, Tomasz
, 
Klaudia Pawlina-Tyszko

Klaudia Pawlina-Tyszko

Department of Animal Molecular Biology, National Research Institute of Animal ProductionKraków, Poland
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Pawlina-Tyszko, Klaudia
, 
Artur Gurgul

Artur Gurgul

  • Department of Animal Molecular Biology, National Research Institute of Animal ProductionKraków, Poland
  • University Centre of Veterinary Medicine, University of Agriculture in KrakowKraków, Poland
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Gurgul, Artur
, 
Grzegorz Żak

Grzegorz Żak

Department of Pig Breeding, National Research Institute of Animal ProductionKraków, Poland
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Żak, Grzegorz
 oraz 
Katarzyna M. Ropka-Molik

Katarzyna M. Ropka-Molik

Department of Animal Molecular Biology, National Research Institute of Animal ProductionKraków, Poland
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Ropka-Molik, Katarzyna M.
  

The biology, physiology, reproduction, and health

Otwarty dostęp | 07 lis 2020
Acrylamide-Induced Prenatal Programming of Bone Structure in Mammal Model
Ewa Tomaszewska

Ewa Tomaszewska

Department of Animal Physiology, Faculty of Veterinary Medicine, University of Life Sciences in LublinLublin, Poland
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Tomaszewska, Ewa
, 
Piotr Dobrowolski

Piotr Dobrowolski

Department of Functional Anatomy and Cytobiology, Maria Curie-Sklodowska UniversityLublin, Poland
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Dobrowolski, Piotr
, 
Iwona Puzio

Iwona Puzio

Department of Animal Physiology, Faculty of Veterinary Medicine, University of Life Sciences in LublinLublin, Poland
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Puzio, Iwona
, 
Janine Donaldson

Janine Donaldson

School of Physiology, Faculty of Health Sciences, University of the WitwatersrandSouth Africa
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Donaldson, Janine
 oraz 
Siemowit Muszyński

Siemowit Muszyński

Department of Biophysics, Faculty of Environmental Biology, University of Life Sciences in Lublin, Akademicka 13Lublin, Poland
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Muszyński, Siemowit
  
Otwarty dostęp | 07 lis 2020
A New Concept in Minimally Invasive Embryo Transfer
Jarosław Wieczorek

Jarosław Wieczorek

University Centre of Veterinary Medicine UJ-URKraków, Poland
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Wieczorek, Jarosław
, 
Ewa Stodolak-Zych

Ewa Stodolak-Zych

Department of Biomaterials and Composites, Faculty of Materials Science and Ceramics, University of Science and TechnologyKraków, Poland
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Stodolak-Zych, Ewa
, 
Krzysztof Okoń

Krzysztof Okoń

Chair of Pathomorphology, Collegium Medicum, Jagiellonian UniversityKraków, Poland
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Okoń, Krzysztof
, 
Jurij Koseniuk

Jurij Koseniuk

Artvimed Centre for Reproductive MedicineKraków, Poland
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Koseniuk, Jurij
, 
Magdalena Bryła

Magdalena Bryła

Department of Reproductive Biotechnology and Cryoconservation, National Research Institute of Animal ProductionKraków, Poland
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Bryła, Magdalena
, 
Jacek Jura

Jacek Jura

Department of Reproductive Biotechnology and Cryoconservation, National Research Institute of Animal ProductionKraków, Poland
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Jura, Jacek
, 
Mirosław Cegła

Mirosław Cegła

Department of Reproductive Biotechnology and Cryoconservation, National Research Institute of Animal ProductionKraków, Poland
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Cegła, Mirosław
, 
Katarzyna Poniedziałek-Kempny

Katarzyna Poniedziałek-Kempny

Department of Reproductive Biotechnology and Cryoconservation, National Research Institute of Animal ProductionKraków, Poland
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Poniedziałek-Kempny, Katarzyna
 oraz 
Iwona Rajska

Iwona Rajska

Department of Reproductive Biotechnology and Cryoconservation, National Research Institute of Animal ProductionKraków, Poland
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Rajska, Iwona
  
Otwarty dostęp | 07 lis 2020
Transcript Abundances of the Prolactin Receptor, the Leptin Receptor and their Major Suppressor in the Sheep Mammary Gland During Pregnancy and Lactation
Malgorzata Szczesna

Malgorzata Szczesna

Department of Animal Nutrition and Biotechnology, and Fisheries, Faculty of Animal Sciences, University of Agriculture in KrakowKraków, Poland
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Szczesna, Malgorzata
, 
Katarzyna Kirsz

Katarzyna Kirsz

Department of Animal Nutrition and Biotechnology, and Fisheries, Faculty of Animal Sciences, University of Agriculture in KrakowKraków, Poland
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Kirsz, Katarzyna
, 
Michal Nowakowski

Michal Nowakowski

2nd Chair of General Surgery, Jagiellonian University Medical CollegeKraków, Poland
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Nowakowski, Michal
 oraz 
Dorota A. Zieba

Dorota A. Zieba

Department of Animal Nutrition and Biotechnology, and Fisheries, Faculty of Animal Sciences, University of Agriculture in KrakowKraków, Poland
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Zieba, Dorota A.
  
Otwarty dostęp | 07 lis 2020
Non-Invasive Indicators Associated with Subacute Ruminal Acidosis in Dairy Cows
Barbara Stefańska

Barbara Stefańska

Department of Animal Nutrition, Poznań University of Life SciencesPoznań, Poland
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Stefańska, Barbara
, 
Jolanta Komisarek

Jolanta Komisarek

Department of Animal Breeding and Product Quality Assessment, Poznań University of Life SciencesSuchy Las, Poland
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Komisarek, Jolanta
 oraz 
Włodzimierz Nowak

Włodzimierz Nowak

Department of Animal Nutrition, Poznań University of Life SciencesPoznań, Poland
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Nowak, Włodzimierz
  
Otwarty dostęp | 07 lis 2020
Neuregulin 1 (NRG-1) as a Neuronal Active Substance in the Porcine Intrahepatic Nerve Fibers in Physiological Conditions and Under the Influence of Bisphenol a (BPA )
Liliana Rytel

Liliana Rytel

Department of Internal Diseases with Clinic, Faculty of Veterinary Medicine, University of Warmia and MazuryPoland
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Rytel, Liliana
, 
Marcelo Alarcón Lozano

Marcelo Alarcón Lozano

Department of Clinical Biochemistry and Immunohematology, Faculty of Health Sciences, Universidad de TalcaChile
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Lozano, Marcelo Alarcón
 oraz 
Sławomir Gonkowski

Sławomir Gonkowski

Department of Clinical Physiology, Faculty of Veterinary Medicine, University of Warmia and MazuryOlsztyn, Poland
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Gonkowski, Sławomir
  

Animal nutrition, and feedstuffs

Otwarty dostęp | 07 lis 2020
Dietary Supplementation with Housefly (Musca domestica) Maggot Meal in Growing Beagles: Hematology, Serum Biochemistry, Immune Responses and Oxidative Damage
Yang Hong

Yang Hong

Sichuan Academy of Traditional Chinese Medicine SciencesChengdu, China
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Hong, Yang
, 
Jing Zhou

Jing Zhou

Sichuan Academy of Traditional Chinese Medicine SciencesChengdu, China
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Zhou, Jing
, 
Ming-Ming Yuan

Ming-Ming Yuan

Sichuan Academy of Traditional Chinese Medicine SciencesChengdu, China
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Yuan, Ming-Ming
, 
Han Dong

Han Dong

Sichuan Academy of Traditional Chinese Medicine SciencesChengdu, China
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Dong, Han
, 
Guo-Qiang Cheng

Guo-Qiang Cheng

Sichuan Academy of Traditional Chinese Medicine SciencesChengdu, China
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Cheng, Guo-Qiang
, 
Yong-Jin Wang

Yong-Jin Wang

Sichuan Academy of Traditional Chinese Medicine SciencesChengdu, China
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Wang, Yong-Jin
, 
Jie-Ying Xia

Jie-Ying Xia

Sichuan Academy of Traditional Chinese Medicine SciencesChengdu, China
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Xia, Jie-Ying
 oraz 
Lei Zhang

Lei Zhang

Sichuan Academy of Traditional Chinese Medicine SciencesChengdu, China
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Zhang, Lei
  
Otwarty dostęp | 07 lis 2020
Camelina sativa Oil and Camelina Cake as Sources of Polyunsaturated Fatty Acids in the Diets of Laying Hens: Effect on Hen Performance, Fatty Acid Profile of Yolk Lipids, and Egg Sensory Quality
Sylwia Orczewska-Dudek

Sylwia Orczewska-Dudek

Department of Animal Nutrition and Feed Science, National Research Institute of Animal ProductionKraków, Poland
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Orczewska-Dudek, Sylwia
, 
Mariusz Pietras

Mariusz Pietras

Department of Animal Nutrition and Feed Science, National Research Institute of Animal ProductionKraków, Poland
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Pietras, Mariusz
, 
Michał Puchała

Michał Puchała

Department of Sheep and Goat Breeding, National Research Institute of Animal ProductionKraków, Poland
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Puchała, Michał
 oraz 
Joanna Nowak

Joanna Nowak

Department of Poultry Breeding, National Research Institute of Animal ProductionKraków, Poland
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Nowak, Joanna
  
Otwarty dostęp | 07 lis 2020
Microbial Phytase Improves Performance and Bone Traits in Broilers Fed Diets Based on Soybean Meal and White Lupin (Lupinus albus) Meal
Marta Kubiś

Marta Kubiś

Department of Animal Nutrition, Poznan University of Life SciencesPoznań, Poland
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Kubiś, Marta
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Sebastian Kaczmarek

Sebastian Kaczmarek

Department of Animal Nutrition, Poznan University of Life SciencesPoznań, Poland
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Kaczmarek, Sebastian
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Marcin Hejdysz

Marcin Hejdysz

Department of Animal Nutrition, Poznan University of Life SciencesPoznań, Poland
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Hejdysz, Marcin
, 
Robert Mikuła

Robert Mikuła

Department of Animal Nutrition, Poznan University of Life SciencesPoznań, Poland
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Mikuła, Robert
, 
Zuzanna Wiśniewska

Zuzanna Wiśniewska

Department of Animal Nutrition, Poznan University of Life SciencesPoznań, Poland
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Wiśniewska, Zuzanna
, 
Ewa Pruszyńska-Oszmałek

Ewa Pruszyńska-Oszmałek

Department of Animal Physiology and Biochemistry, Poznan University of Life SciencesPoznań, Poland
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Pruszyńska-Oszmałek, Ewa
, 
Paweł Kołodziejski

Paweł Kołodziejski

Department of Animal Physiology and Biochemistry, Poznan University of Life SciencesPoznań, Poland
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Kołodziejski, Paweł
, 
Maciej Sassek

Maciej Sassek

Department of Animal Physiology and Biochemistry, Poznan University of Life SciencesPoznań, Poland
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Sassek, Maciej
 oraz 
Andrzej Rutkowski

Andrzej Rutkowski

Department of Animal Nutrition, Poznan University of Life SciencesPoznań, Poland
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Rutkowski, Andrzej
  
Otwarty dostęp | 07 lis 2020
Enhancing the Utilization of Palm Leaf Hay Using Bacillus subtilis and Phanerochaete chrysosporium in the Diet of Lambs Under Desert Conditions
Hatem A. Hamdon

Hatem A. Hamdon

Department of Animal Production, Faculty of Agriculture, New Valley UniversityNew Valley, Egypt
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Hamdon, Hatem A.
, 
Ahmed E. Kholif

Ahmed E. Kholif

Dairy Science Department, National Research CentreGiza, Egypt
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Kholif, Ahmed E.
, 
Gamal B. Mahmoud

Gamal B. Mahmoud

Department of Animal Production, Faculty of Agriculture, Assiut UniversityAssiut, Egypt
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Mahmoud, Gamal B.
, 
Ali M.A. Khalifa

Ali M.A. Khalifa

Department of Animal Production, Faculty of Agriculture, New Valley UniversityNew Valley, Egypt
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Khalifa, Ali M.A.
 oraz 
Mohamed N.M. Abdel Ati

Mohamed N.M. Abdel Ati

Department of Animal Production, Faculty of Agriculture, Assiut UniversityAssiut, Egypt
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Ati, Mohamed N.M. Abdel
  
Otwarty dostęp | 07 lis 2020
Effects of Monterey Cypress (Cupressus macrocarpa Hartw) Leaf Essential Oil as a Dietary Supplement on Growth Performance and Haematological and Biochemical Parameters of Common Carp (Cyprinus carpio L.)
Osman Sabri Kesbiç

Osman Sabri Kesbiç

Kastamonu University, Veterinary FacultyKastamonu, Turkey
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Kesbiç, Osman Sabri
, 
Vincenzo Parrino

Vincenzo Parrino

Department of Chemical, Biological, Pharmaceutical, and Environmental Sciences, University of MessinaMessina, Italy
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Parrino, Vincenzo
, 
Ümit Acar

Ümit Acar

Çanakkale Onsekiz Mart University, Bayramiç Vocational SchoolÇanakkale, Turkey
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Acar, Ümit
, 
Sevdan Yilmaz

Sevdan Yilmaz

Çanakkale Onsekiz Mart University, Marine Science and Technology FacultyÇanakkale, Turkey
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Yilmaz, Sevdan
, 
Giuseppe Lo Paro

Giuseppe Lo Paro

Department of Chemical, Biological, Pharmaceutical, and Environmental Sciences, University of MessinaMessina, Italy
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Paro, Giuseppe Lo
 oraz 
Francesco Fazio

Francesco Fazio

Polo Universitario dell’Annunziata, Department of Veterinary Sciences, University of Messina 98168Messina, Italy
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Fazio, Francesco
  
Otwarty dostęp | 07 lis 2020
Assessing the Impact of Purslane (Portulaca oleracea L.) on Growth Performance, Anti-Oxidative, and Immune Activities in Grass Carp (Ctenopharyngodon idella)
Ehsan Ahmadifar

Ehsan Ahmadifar

Department of Fisheries, Faculty of Natural Resources, University of ZabolZabol,
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Ahmadifar, Ehsan
, 
Seyed Hossein Hoseinifar

Seyed Hossein Hoseinifar

Department of Fisheries, Faculty of Fisheries and Environmental Sciences, Gorgan University of Agricultural Sciences and Natural ResourcesGorgan,
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Hoseinifar, Seyed Hossein
, 
Hosein Adineh

Hosein Adineh

Department of Fisheries Science, Faculty of Agriculture and Natural Resources, Gonbad Kavous University
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Adineh, Hosein
, 
Mohsen Shahriari Moghadam

Mohsen Shahriari Moghadam

Department of Environmental Sciences, Faculty of Natural Resources, University of ZabolZabol,
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Moghadam, Mohsen Shahriari
 oraz 
Mahmoud A.O. Dawood

Mahmoud A.O. Dawood

Department of Animal Production, Faculty of Agriculture, Kafrelsheikh UniversityKafrelsheikh, Egypt
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Dawood, Mahmoud A.O.
  
Otwarty dostęp | 07 lis 2020
Effect of Dietary Sodium Acetate on Skin Mucus Immune Parameters and Expression of Gene Related to Growth, Immunity and Antioxidant System in Common Carp (Cyprinus carpio) Intestine
Roghieh Safari

Roghieh Safari

Department of Fisheries, Faculty of Fisheries and Environmental Sciences, Gorgan University of Agricultural Sciences and Natural ResourcesGorgan,
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Safari, Roghieh
, 
Seyed Hossein Hoseinifar

Seyed Hossein Hoseinifar

Department of Fisheries, Faculty of Fisheries and Environmental Sciences, Gorgan University of Agricultural Sciences and Natural ResourcesGorgan,
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Hoseinifar, Seyed Hossein
, 
Maryam Dadar

Maryam Dadar

Razi Vaccine and Serum Research Institute, Agricultural Research, Education and Extension Organization (AREEO)Karaj,
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Dadar, Maryam
, 
Shabnam Nejadmoghaddam

Shabnam Nejadmoghaddam

Department of Fisheries, Faculty of Fisheries and Environmental Sciences, Gorgan University of Agricultural Sciences and Natural ResourcesGorgan,
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Nejadmoghaddam, Shabnam
 oraz 
Hien Van Doan

Hien Van Doan

  • Department of Animal and Aquatic Sciences, Faculty of Agriculture, Chiang Mai UniversityChiang Mai, Thailand
  • Science and Technology Research Institute, Chiang Mai UniversityThailand
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Van Doan, Hien
  
Otwarty dostęp | 07 lis 2020
Supplementation of AQUAGEST® as a Source of Medium-Chain Fatty Acids and Taurine Improved the Growth Performance, Intestinal Histomorphology, and Immune Response of Common Carp (Cyprinus carpio) Fed Low Fish Meal Diets
Fawzy I. Magouz

Fawzy I. Magouz

Department of Animal Production, Faculty of Agriculture, Kafrelsheikh UniversityKafrelsheikh, Egypt
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Magouz, Fawzy I.
, 
Mohamed Essa

Mohamed Essa

National Institute of Oceanography and Fisheries (NIOF)Alexandria, Egypt
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Essa, Mohamed
, 
Mohamed Mansour

Mohamed Mansour

Department of Animal Production, Faculty of Agriculture, Kafrelsheikh UniversityKafrelsheikh, Egypt
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Mansour, Mohamed
, 
Bilal Ahamad Paray

Bilal Ahamad Paray

Department of Zoology, College of Science, King Saud UniversityRiyadh, Saudi Arabia
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Paray, Bilal Ahamad
, 
Hien Van Doan

Hien Van Doan

  • Department of Animal and Aquatic Sciences, Faculty of Agriculture, Chiang Mai UniversityChiang Mai, Thailand
  • Innoviative Agriculture Research Centre, Faculty of Agriculture, Chiang Mai UniversityChiang Mai, Thailand
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Van Doan, Hien
 oraz 
Mahmoud A.O. Dawood

Mahmoud A.O. Dawood

Department of Animal Production, Faculty of Agriculture, Kafrelsheikh UniversityKafrelsheikh, Egypt
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Dawood, Mahmoud A.O.
  

Behavior, well-being, production technology, and environment

Otwarty dostęp | 07 lis 2020
Effects of Different Salinity Levels on Water Quality, Growth Performance and Body Composition of Pacific White Shrimp (Litopenaeus vannamei Boone, 1931) Cultured in a Zero Water Exchange Heterotrophic System
Mohammad Hossein Khanjani

Mohammad Hossein Khanjani

Department of Fisheries Science and Engineering, Faculty of Natural Resources, University of JiroftJiroft,
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Khanjani, Mohammad Hossein
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Moslem Sharifinia

Moslem Sharifinia

Shrimp Research Center, Iranian Fisheries Sciences Research Institute (IFSRI), Agricultural Research, Education and Extension Organization (AREEO)Bushehr,
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Sharifinia, Moslem
 oraz 
Saeed Hajirezaee

Saeed Hajirezaee

Department of Fisheries Science and Engineering, Faculty of Natural Resources, University of JiroftJiroft,
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Hajirezaee, Saeed
  
Otwarty dostęp | 07 lis 2020
The Effect of Dairy Cattle Housing Systems on the Concentrations and Emissions of Gaseous Mixtures in Barns Determined by Fourier-Transform Infrared Spectroscopy
Dorota Witkowska

Dorota Witkowska

Department of Animal and Environmental Hygiene, Faculty of Animal Bioengineering, University of Warmia and MazuryOlsztyn, Poland
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Witkowska, Dorota
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Mariusz Korczyński

Mariusz Korczyński

Department of Environmental Hygiene and Animal Welfare, Faculty of Biology and Animal Science, Wrocław University of Environmental and Life SciencesWrocław, Poland
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Korczyński, Mariusz
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Jacek Adam Koziel

Jacek Adam Koziel

Department of Agricultural and Biosystems Engineering, Iowa State University
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Koziel, Jacek Adam
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Janina Sowińska

Janina Sowińska

Department of Animal and Environmental Hygiene, Faculty of Animal Bioengineering, University of Warmia and MazuryOlsztyn, Poland
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Sowińska, Janina
 oraz 
Bartosz Chojnowski

Bartosz Chojnowski

Department of Animal and Environmental Hygiene, Faculty of Animal Bioengineering, University of Warmia and MazuryOlsztyn, Poland
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Chojnowski, Bartosz
  

Quality and safety of animal origin products

Otwarty dostęp | 07 lis 2020
Effects of Caponization on Growth Performance and Meat Physicochemical Properties of Crossbred Chickens
Jolanta Calik

Jolanta Calik

Department of Poultry Breeding, National Research Institute of Animal ProductionKraków, Poland
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Calik, Jolanta
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Sylwester Świątkiewicz

Sylwester Świątkiewicz

Department of Animal Nutrition and Feed Science, National Research Institute of Animal ProductionKraków, Poland
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Świątkiewicz, Sylwester
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Joanna Obrzut

Joanna Obrzut

Department of Poultry Breeding, National Research Institute of Animal ProductionKraków, Poland
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Obrzut, Joanna
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Katarzyna Połtowicz

Katarzyna Połtowicz

Department of Poultry Breeding, National Research Institute of Animal ProductionKraków, Poland
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Połtowicz, Katarzyna
 oraz 
Józefa Krawczyk

Józefa Krawczyk

Department of Poultry Breeding, National Research Institute of Animal ProductionKraków, Poland
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Krawczyk, Józefa
  

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