
21 Artykułów
Review
Efficacy of Phytogenic Feed Additive on Performance, Production and Health Status of Monogastric Animals – A Review
oraz
Overview of Prebiotics and Probiotics: Focus on Performance, Gut Health and Immunity – A Review
oraz
Animal genetics and breeding
Acetyl-CoA Carboxylase α and Stearoyl-CoA Desaturase Genes Polymorphism and their Influence on Fatty Acid Profile in Milk of Polish Holstein-Friesian Cows
, oraz
Genetic Parameters for Clinical Mastitis, Fertility and Somatic Cell Score in Czech Holstein Cattle
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Endogenous Nitric Oxide and Dopamine Regulate Feeding Behavior in Neonatal Layer-type Chickens
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Association of Ejaculate Sperm Counts with their Morphological and Morphometric Characteristics in Hypor Boars
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Investigation of Growth Hormone Releasing Hormone, Growth Hormone and Prolactin Hormone Gene Polymorphism in Anatolian Water Buffalo
oraz
Expression of Hypoxia-Inducible Factor-1α and Association with Cu/Zn Superoxide Dismutase in the Reproductive Tract Tissues of Adult Male Roe Deer (Capreolus capreolus) During the Reproduction Season
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The biology, physiology, reproduction, and health
The Effect of a Probiotic Containing Enterococcus faecium DSM 7134 on Redox and Biochemical Parameters in Chicken Blood
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Dose-Dependent Influence of Dietary Cu-Glycine Complex on Bone and Hyaline Cartilage Development in Adolescent Rats
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Effects of Different Dietary Levels of Whey Lactose as a Prebiotic Disaccharide on the Productive Performances and Selected Indices of the Caecal Micro-Environment in Broiler Chickens
oraz
Feed Intake and Live Weight Gain of Hereford Bulls Offered Diets Based on Whole-Crop Barley and Whole-Crop Wheat Silages Relative to Moderately Digestible Grass Silage with or without Protein Supplementation
, oraz
Effect of Dietary Fish Oil Replacement with Plant Oils on Growth Performance and Gene Expression in Juvenile Rainbow Trout (Oncorhynchus mykiss )
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Enhancing Tolerance of Broiler Chickens to Heat Stress by Supplementation with Vitamin E, Vitamin C and/or Probiotics
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Animal nutrition, and feedstuffs
Longevity of Cows Depending on their First Lactation Yield and Herd Production Level
oraz
The Effect of Origin, Sex and Feeding on Sensory Evaluation and Some Quality Characteristics of Goose Meat from Polish Native Flocks
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Effect of Organic Production System on the Performance and Meat Quality of Two Purebred Slow-Growing Chicken Breeds
, oraz
Meat Quality and Fatty Acid Profile of Pork and Backfat from an Indigenous Breed and A Commercial Hybrid of Pigs
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Wyszukiwanie
Wszystkie tomy i zeszyty w tym czasopiśmie
Tom 11 (2011)