
20 Artykułów
Review
A molecular characteristic of the Anatidae mitochondrial control region – a review
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Freshwater turtle nutrition – a review of scientific and practical knowledge
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Animal genetics and breeding
Genetic variability in equine GDF9 and BMP15 genes in Arabian and Thoroughbred mares
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The biology, physiology, reproduction, and health
Effect of physical exercise on cortisol concentration and neutrophil oxygen metabolism in peripheral blood of horses
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The impact of high hydrostatic pressure (40 MPa and 60 MPa) on the apoptosis rates and functional activity of cryopreserved porcine mesenchymal stem cells
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Quercetin improves developmental competence of mouse oocytes by reducing oxidative stress during in vitro maturation
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Three-year monitoring of paratuberculosis in dairy cattle by pooled faecal culture and individual prevalence estimation
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Effect of ostrich egg lipoproteins and hen egg yolk on the quality of dog sperm during liquid storage at 5°C
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Animal nutrition, and feedstuffs
Dose-response effects of sage (Salvia officinalis) and yarrow (Achillea millefolium) essential oils on rumen fermentation in vitro
oraz
Effects of different dietary n-6:n-3 PUFA ratios on growth performance, blood lipid profiles, fatty acid composition of pork, carcass traits and meat quality in finishing pigs
oraz
Blood hormones, metabolic parameters and fatty acid proportion in dairy cows fed condensed tannins and oils blend
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Effect of selected feed additives on egg performance and eggshell quality in laying hens fed a diet with standard or decreased calcium content
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Behavior, well-being, production technology, and environment
Does road transport influence plasma leptin concentrations in horses? Preliminary study
oraz
Effect of the duration of high air temperature on cow’s milking performance in moderate climate conditions
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Quality and safety of animal origin products
Effect of some factors on championship results and performance in Hucul horses
oraz
Effect of slaughter weight and sex on slaughter traits and meat quality of Polish autochthonous ZLotnicka Spotted pigs crossbred with Duroc
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The physicochemical properties of offal from Puławska gilts in relation to carcass meatiness
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The effect of water vapor pressure on muscle collagen solubility and selected characteristics of the longissimus lumborum muscle in crossbred cattle
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Meat quality of poulards obtained from three conserved breeds of hens
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Quality and dietary value of pork meat of the Puławska and Złotnicka Spotted breeds, and commercial fattening pigs
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Wyszukiwanie
Wszystkie tomy i zeszyty w tym czasopiśmie
Tom 11 (2011)