
23 Articoli
Review
A Review on Bovine Mastitis with Special Focus on CD4 as a Potential Candidate Gene for Mastitis Resistance – A Review
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Associations of CAST, CAPN1 and MSTN Genes Polymorphism with Slaughter Value and Beef Quality – A Review
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In vitro Production of Porcine Embryos: Current Status and Possibilities – A Review
To What Extent Does Photoperiod Affect Cattle Reproduction? Clinical Perspectives of Melatonin Administration – A Review
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Animal genetics and breeding
Genome-Wide Association Study of Weaning Traits in Lori-Bakhtiari Sheep
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Genome-Wide Association Study and Pathway Analysis for Female Fertility Traits in Iranian Holstein Cattle
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The biology, physiology, reproduction, and health
Brain-Derived Neurotrophic Factor Affects mRNA and miRNA Expression of the Appetite Regulating Centre in the Sheep Arcuate Nucleus
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Analysis of Correlations Between Selected Blood Markers of Liver Function and Milk Composition in Cows During Late Lactation Period
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Improving the Rabbit Semen Cryopreservation Protocol: Comparison Between Two Extenders and Inseminating Doses
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Regulation of Folliculogenesis by Growth Factors in Piglet Ovary Exposed Prenatally to β-Hydroxy-β-Methylbutyrate (HMB)
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Defect in Mitochondrial NADH-Dehydrogenase Genes in Canine Mast Cell Tumours
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Animal nutrition, and feedstuffs
Impact of Yeast Fermented Poultry by-Product Meal on Growth, Digestive Enzyme Activities, Intestinal Morphometry and Immune Response Traits of Common Carp (Cyprinus carpio )
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Algal Oil as Source of Polyunsaturated Fatty Acids in Laying Hens Nutrition: Effect on Egg Performance, Egg Quality Indices and Fatty Acid Composition of Egg Yolk Lipids
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Effect of Different Levels of Copper Nanoparticles and Copper Sulfate on Morphometric Indices, Antioxidant Status and Mineral Digestibility in the Small Intestine of Turkeys
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Replacement of Fish Meal by Solid State Fermented Lupin (Lupinus albus ) Meal with Latobacillus plantarum 299v: Effect on Growth and Immune Status of Juvenile Atlantic Salmon (Salmo salar )
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Skin Mucosal, Serum Immunity and Antioxidant Capacity of Common Carp (Cyprinus carpio ) Fed Artemisia (Artemisia annua )
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The Effects of Fish Feed Supplemented with Azolla Meal on the Growth Performance, Digestive Enzyme Activity, and Health Condition of Genetically-Improved Farmed Tilapia (Oreochromis niloticus )
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Effect of the Use of Yarrowia lipolytica or Saccharomyces cerevisiae Yeast with a Probiotic in the Diet of Turkey Hens on Growth Performance and Gut Histology
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Effect of Hybrid Rye and Maize Grain Processing on Ruminal and Postruminal Digestibility Parameters
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In vitro Antioxidant Activity of Artemisia argyi Powder and the Effect on Hepatic and Intestinal Antioxidant Indices in Broiler Chickens
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Behavior, well-being, production technology, and environment
Assessment of Genotype by Environment Interaction Via Reaction Norms for Milk Yield in Holstein Cattle of Southern Brazil
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Quality and safety of animal origin products
Effect of Age and Genotype of Native Breed Cockerels on Carcass and Meat Quality
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Carcass and Meat Quality Traits in Young Bulls Fed Virginia Fanpetals Silage
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Volume 11 (2011)