Annals of Animal Science's Cover Image
Accès libre

Annals of Animal Science

Édition 19 (2019): Edition 4 (Octobre 2019)

Télécharger la couverture
L'édition précédente
La prochaine édition
19 Articles

Review

Accès libre | 30 oct. 2019
The Physiological Aspects, Technique and Monitoring of Slaughter Procedures and their Effects on Meat Quality – A Review
Karol Borzuta

Karol Borzuta

Prof. Wacław Dąbrowski Institute of Agricultural and Food BiotechnologyPoznań, Poland
Recherchez cet auteur sur
Sciendo|Google Scholar
Borzuta, Karol
, 
Dariusz Lisiak

Dariusz Lisiak

Prof. Wacław Dąbrowski Institute of Agricultural and Food BiotechnologyPoznań, Poland
Recherchez cet auteur sur
Sciendo|Google Scholar
Lisiak, Dariusz
, 
Piotr Janiszewski

Piotr Janiszewski

Prof. Wacław Dąbrowski Institute of Agricultural and Food BiotechnologyPoznań, Poland
Recherchez cet auteur sur
Sciendo|Google Scholar
Janiszewski, Piotr
 et 
Eugenia Grześkowiak

Eugenia Grześkowiak

Prof. Wacław Dąbrowski Institute of Agricultural and Food BiotechnologyPoznań, Poland
Recherchez cet auteur sur
Sciendo|Google Scholar
Grześkowiak, Eugenia
  
Accès libre | 30 oct. 2019
Pre-Slaughter Handling Implications on Rabbit Carcass and Meat Quality – A Review
Joanna Składanowska-Baryza

Joanna Składanowska-Baryza

Department of Animal Breeding and Product Quality Assessment, Faculty of Veterinary Medicine and Animal Science, Poznań University of Life SciencesSuchy Las, Poland
Recherchez cet auteur sur
Sciendo|Google Scholar
Składanowska-Baryza, Joanna
 et 
Marek Stanisz

Marek Stanisz

Department of Animal Breeding and Product Quality Assessment, Faculty of Veterinary Medicine and Animal Science, Poznań University of Life SciencesSuchy Las, Poland
Recherchez cet auteur sur
Sciendo|Google Scholar
Stanisz, Marek
  
Accès libre | 30 oct. 2019
Mechanism and Functions of Identified miRNAs in Poultry Skeletal Muscle Development – A Review
Asiamah Amponsah Collins

Asiamah Amponsah Collins

College of Agriculture, Guangdong Ocean UniversityZhanjiang, China
Recherchez cet auteur sur
Sciendo|Google Scholar
Collins, Asiamah Amponsah
, 
Kun Zou

Kun Zou

College of Agriculture, Guangdong Ocean UniversityZhanjiang, China
Recherchez cet auteur sur
Sciendo|Google Scholar
Zou, Kun
, 
Zhang Li

Zhang Li

College of Agriculture, Guangdong Ocean UniversityZhanjiang, China
Recherchez cet auteur sur
Sciendo|Google Scholar
Li, Zhang
 et 
Su Ying

Su Ying

College of Agriculture, Guangdong Ocean UniversityZhanjiang, China
Recherchez cet auteur sur
Sciendo|Google Scholar
Ying, Su
  
Accès libre | 30 oct. 2019
Herbal Medicine Additives as Powerful Agents to Control and Prevent Avian Influenza Virus in Poultry – A Review
Ahmed R. Gado

Ahmed R. Gado

Department of Poultry and Fish Diseases, Faculty of Veterinary Medicine, Damanhour UniversityEgypt
Recherchez cet auteur sur
Sciendo|Google Scholar
Gado, Ahmed R.
, 
Hany F. Ellakany

Hany F. Ellakany

Department of Poultry and Fish Diseases, Faculty of Veterinary Medicine, Damanhour UniversityEgypt
Recherchez cet auteur sur
Sciendo|Google Scholar
Ellakany, Hany F.
, 
Ahmed R. Elbestawy

Ahmed R. Elbestawy

Department of Poultry and Fish Diseases, Faculty of Veterinary Medicine, Damanhour UniversityEgypt
Recherchez cet auteur sur
Sciendo|Google Scholar
Elbestawy, Ahmed R.
, 
Mohamed E. Abd El-Hack

Mohamed E. Abd El-Hack

Department of Poultry, Faculty of Agriculture, Zagazig UniversityZagazig, Egypt
Recherchez cet auteur sur
Sciendo|Google Scholar
Abd El-Hack, Mohamed E.
, 
Asmaa F. Khafaga

Asmaa F. Khafaga

Department of Pathology, Faculty of Veterinary Medicine, Alexandria UniversityEgypt
Recherchez cet auteur sur
Sciendo|Google Scholar
Khafaga, Asmaa F.
, 
Ayman E. Taha

Ayman E. Taha

Department of Animal Husbandry and Animal Wealth Development, Faculty of Veterinary Medicine, Alexandria UniversityEgypt
Recherchez cet auteur sur
Sciendo|Google Scholar
Taha, Ayman E.
, 
Muhammad Arif

Muhammad Arif

Department of Animal Sciences, College of Agriculture, University of SargodhaPakistan
Recherchez cet auteur sur
Sciendo|Google Scholar
Arif, Muhammad
 et 
Samir A. Mahgoub

Samir A. Mahgoub

Department of Microbiology, Faculty of Agriculture, Zagazig UniversityZagazig, Egypt
Recherchez cet auteur sur
Sciendo|Google Scholar
Mahgoub, Samir A.
  

Animal genetics and breeding

Accès libre | 30 oct. 2019
Genetic Variability in the Loci of FABP4, PPARγ and SCD Genes of Sheep Breeds Raised for Different Purposes
Mirosław Kucharski

Mirosław Kucharski

Department of Animal Biotechnology, University of Agriculture in KrakowKraków, Poland
Recherchez cet auteur sur
Sciendo|Google Scholar
Kucharski, Mirosław
, 
Urszula Kaczor

Urszula Kaczor

Department of Animal Biotechnology, University of Agriculture in KrakowKraków, Poland
Recherchez cet auteur sur
Sciendo|Google Scholar
Kaczor, Urszula
 et 
Katarzyna Piórkowska

Katarzyna Piórkowska

Department of Animal Molecular Biology, National Research Institute of Animal ProductionKraków, Poland
Recherchez cet auteur sur
Sciendo|Google Scholar
Piórkowska, Katarzyna
  
Accès libre | 30 oct. 2019
The Genetic Basis of Piebald Coat Colour in Hucul Horses in the Context of White Markings and Crypto-Tobiano as a Breeding Problem in Poland
Marta Pasternak

Marta Pasternak

Department of Sheep and Goat Breeding, National Research Institute of Animal ProductionKraków, Poland
Recherchez cet auteur sur
Sciendo|Google Scholar
Pasternak, Marta
, 
Jędrzej Krupiński

Jędrzej Krupiński

Department of Horse Breeding, National Research Institute of Animal ProductionKraków, Poland
Recherchez cet auteur sur
Sciendo|Google Scholar
Krupiński, Jędrzej
, 
Artur Gurgul

Artur Gurgul

Department of Animal Molecular Biology, National Research Institute of Animal ProductionKraków, Poland
Recherchez cet auteur sur
Sciendo|Google Scholar
Gurgul, Artur
 et 
Monika Bugno-Poniewierska

Monika Bugno-Poniewierska

Department of Veterinary, Reproduction and Animal Welfare, University of Agriculture in KrakówKraków, Poland
Recherchez cet auteur sur
Sciendo|Google Scholar
Bugno-Poniewierska, Monika
  

The biology, physiology, reproduction, and health

Accès libre | 30 oct. 2019
Use of Novel Methods to Assess Seasonal Differences in the Quality of Boar Semen Stored Up to 7 Days at 17°C
Barbara Szczęśniak-Fabiańczyk

Barbara Szczęśniak-Fabiańczyk

Department of Reproductive Biotechnology and Cryoconservation, National Research Institute of Animal ProductionKraków, Poland
Recherchez cet auteur sur
Sciendo|Google Scholar
Szczęśniak-Fabiańczyk, Barbara
, 
Michał Bochenek

Michał Bochenek

Developmental Biology Laboratory, Malopolska Centre of Biotechnology, Jagiellonian UniversityKraków, Poland
Recherchez cet auteur sur
Sciendo|Google Scholar
Bochenek, Michał
, 
Piotr Gogol

Piotr Gogol

Department of Reproductive Biotechnology and Cryoconservation, National Research Institute of Animal ProductionKraków, Poland
Recherchez cet auteur sur
Sciendo|Google Scholar
Gogol, Piotr
, 
Monika Trzcińska

Monika Trzcińska

Department of Reproductive Biotechnology and Cryoconservation, National Research Institute of Animal ProductionKraków, Poland
Recherchez cet auteur sur
Sciendo|Google Scholar
Trzcińska, Monika
, 
Magdalena Bryła

Magdalena Bryła

Department of Reproductive Biotechnology and Cryoconservation, National Research Institute of Animal ProductionKraków, Poland
Recherchez cet auteur sur
Sciendo|Google Scholar
Bryła, Magdalena
 et 
Zdzisław Smorąg

Zdzisław Smorąg

Department of Reproductive Biotechnology and Cryoconservation, National Research Institute of Animal ProductionKraków, Poland
Recherchez cet auteur sur
Sciendo|Google Scholar
Smorąg, Zdzisław
  
Accès libre | 30 oct. 2019
The Role of Endocannabinoid System Based on mRNA Expression During the Late Luteal Phase and Estrus in the Bovine Endometrium
Essa Dirandeh

Essa Dirandeh

Department of Animal Science, Sari Agricultural Sciences and Natural Resources UniversitySari,
Recherchez cet auteur sur
Sciendo|Google Scholar
Dirandeh, Essa
, 
Zarbakht Ansari-Pirsaraei

Zarbakht Ansari-Pirsaraei

Department of Animal Science, Sari Agricultural Sciences and Natural Resources UniversitySari,
Recherchez cet auteur sur
Sciendo|Google Scholar
Ansari-Pirsaraei, Zarbakht
 et 
Hamid Deldar

Hamid Deldar

Department of Animal Science, Sari Agricultural Sciences and Natural Resources UniversitySari,
Recherchez cet auteur sur
Sciendo|Google Scholar
Deldar, Hamid
  
Accès libre | 30 oct. 2019
Effect of Caponisation on Bone Development in Native Male Chickens
Małgorzata Kwiecień

Małgorzata Kwiecień

Institute of Animal Nutrition and Bromatology, University of Life Sciences in LublinLublin, Poland
Recherchez cet auteur sur
Sciendo|Google Scholar
Kwiecień, Małgorzata
, 
Kornel Kasperek

Kornel Kasperek

Institute of Biological Basis of Animal Production, University of Life Sciences in LublinLublin, Poland
Recherchez cet auteur sur
Sciendo|Google Scholar
Kasperek, Kornel
, 
Anna Winiarska-Mieczan

Anna Winiarska-Mieczan

Institute of Animal Nutrition and Bromatology, University of Life Sciences in LublinLublin, Poland
Recherchez cet auteur sur
Sciendo|Google Scholar
Winiarska-Mieczan, Anna
, 
Anna Danek-Majewska

Anna Danek-Majewska

Institute of Animal Nutrition and Bromatology, University of Life Sciences in LublinLublin, Poland
Recherchez cet auteur sur
Sciendo|Google Scholar
Danek-Majewska, Anna
, 
Katarzyna Kwiatkowska

Katarzyna Kwiatkowska

Institute of Animal Nutrition and Bromatology, University of Life Sciences in LublinLublin, Poland
Recherchez cet auteur sur
Sciendo|Google Scholar
Kwiatkowska, Katarzyna
, 
Anna Arczewska-Włosek

Anna Arczewska-Włosek

Department of Nutrition Physiology, National Research Institute of Animal ProductionKraków, Poland
Recherchez cet auteur sur
Sciendo|Google Scholar
Arczewska-Włosek, Anna
, 
Łukasz Jarosz

Łukasz Jarosz

Department of Epizootiology and Clinic of Infectious Diseases, University of Life Sciences in LublinLublin, Poland
Recherchez cet auteur sur
Sciendo|Google Scholar
Jarosz, Łukasz
 et 
Eva Zaricka

Eva Zaricka

State Scientific-Research Control Institute of Veterinary Medical Products and Feed AdditivesLviv, Ukraine
Recherchez cet auteur sur
Sciendo|Google Scholar
Zaricka, Eva
  

Animal nutrition, and feedstuffs

Accès libre | 30 oct. 2019
Selected Physical and Chemical Characteristics of Eggs Laid by Hens Fed Diets with Different Levels of Hybrid Rye
Ewelina Węsierska

Ewelina Węsierska

Department of Animal Product Technology, University of Agriculture in KrakówKraków, Poland
Recherchez cet auteur sur
Sciendo|Google Scholar
Węsierska, Ewelina
, 
Katarzyna Niemczyńska

Katarzyna Niemczyńska

Department of Animal Product Technology, University of Agriculture in KrakówKraków, Poland
Recherchez cet auteur sur
Sciendo|Google Scholar
Niemczyńska, Katarzyna
, 
Małgorzata Pasternak

Małgorzata Pasternak

Department of Animal Product Technology, University of Agriculture in KrakówKraków, Poland
Recherchez cet auteur sur
Sciendo|Google Scholar
Pasternak, Małgorzata
 et 
Anna Arczewska-Włosek

Anna Arczewska-Włosek

National Research Institute of Animal ProductionKraków, Poland
Recherchez cet auteur sur
Sciendo|Google Scholar
Arczewska-Włosek, Anna
  
Accès libre | 30 oct. 2019
Dietary Kaolin Clay in Pre- and Post-Weaned Piglets and Its Influence on Haematological and Biochemical Parameters, and Intestinal Microflora Status
Dorota Bederska-Łojewska

Dorota Bederska-Łojewska

Department of Nutrition Physiology, National Research Institute of Animal ProductionKraków, Poland
Recherchez cet auteur sur
Sciendo|Google Scholar
Bederska-Łojewska, Dorota
 et 
Marek Pieszka

Marek Pieszka

Department of Nutrition Physiology, National Research Institute of Animal ProductionKraków, Poland
Recherchez cet auteur sur
Sciendo|Google Scholar
Pieszka, Marek
  
Accès libre | 30 oct. 2019
The Effect of Fermented Soybean Meal on Performance, Biochemical and Immunological Blood Parameters in Turkeys
Robert Chachaj

Robert Chachaj

Department of Biochemistry and Toxicology, Faculty of Animal Sciences and Bioeconomy, University of Life Sciences in LublinLublin, Poland
Recherchez cet auteur sur
Sciendo|Google Scholar
Chachaj, Robert
, 
Iwona Sembratowicz

Iwona Sembratowicz

Department of Biochemistry and Toxicology, Faculty of Animal Sciences and Bioeconomy, University of Life Sciences in LublinLublin, Poland
Recherchez cet auteur sur
Sciendo|Google Scholar
Sembratowicz, Iwona
, 
Magdalena Krauze

Magdalena Krauze

Department of Biochemistry and Toxicology, Faculty of Animal Sciences and Bioeconomy, University of Life Sciences in LublinLublin, Poland
Recherchez cet auteur sur
Sciendo|Google Scholar
Krauze, Magdalena
, 
Anna Stępniowska

Anna Stępniowska

Department of Biochemistry and Toxicology, Faculty of Animal Sciences and Bioeconomy, University of Life Sciences in LublinLublin, Poland
Recherchez cet auteur sur
Sciendo|Google Scholar
Stępniowska, Anna
, 
Elżbieta Rusinek-Prystupa

Elżbieta Rusinek-Prystupa

Department of Biochemistry and Toxicology, Faculty of Animal Sciences and Bioeconomy, University of Life Sciences in LublinLublin, Poland
Recherchez cet auteur sur
Sciendo|Google Scholar
Rusinek-Prystupa, Elżbieta
, 
Anna Czech

Anna Czech

Department of Biochemistry and Toxicology, Faculty of Animal Sciences and Bioeconomy, University of Life Sciences in LublinLublin, Poland
Recherchez cet auteur sur
Sciendo|Google Scholar
Czech, Anna
, 
Paulius Matusevičius

Paulius Matusevičius

Department of Animal Nutrition, Lithuanian Veterinary Academy, Lithuanian University of Health SciencesKaunas, Lithuania
Recherchez cet auteur sur
Sciendo|Google Scholar
Matusevičius, Paulius
 et 
Katarzyna Ognik

Katarzyna Ognik

Department of Biochemistry and Toxicology, Faculty of Animal Sciences and Bioeconomy, University of Life Sciences in LublinLublin, Poland
Recherchez cet auteur sur
Sciendo|Google Scholar
Ognik, Katarzyna
  
Accès libre | 30 oct. 2019
Effects of Soybean Meal Fermented by Lactobacillus Species and Clostridium butyricum on Growth Performance, Diarrhea Incidence, and Fecal Bacteria in Weaning Piglets
Yeong-Hsiang Cheng

Yeong-Hsiang Cheng

Department of Biotechnology and Animal Science, National Ilan UniversityYilan,
Recherchez cet auteur sur
Sciendo|Google Scholar
Cheng, Yeong-Hsiang
, 
Li-Wen Su

Li-Wen Su

Department of Biotechnology and Animal Science, National Ilan UniversityYilan,
Recherchez cet auteur sur
Sciendo|Google Scholar
Su, Li-Wen
, 
Yi-Bing Horng

Yi-Bing Horng

Department of Biotechnology and Animal Science, National Ilan UniversityYilan,
Recherchez cet auteur sur
Sciendo|Google Scholar
Horng, Yi-Bing
 et 
Yu-Hsiang Yu

Yu-Hsiang Yu

Department of Biotechnology and Animal Science, National Ilan UniversityYilan,
Recherchez cet auteur sur
Sciendo|Google Scholar
Yu, Yu-Hsiang
  
Accès libre | 30 oct. 2019
Effectiveness Evaluation of Use of Various Protein Feeds for Broiler Chicken Feeding
Anna Milczarek

Anna Milczarek

Department of Animal Nutrition and Feed Management, Siedlce University of Natural Sciences and HumanitiesSiedlce, Poland
Recherchez cet auteur sur
Sciendo|Google Scholar
Milczarek, Anna
 et 
Maria Osek

Maria Osek

Department of Animal Nutrition and Feed Management, Siedlce University of Natural Sciences and HumanitiesSiedlce, Poland
Recherchez cet auteur sur
Sciendo|Google Scholar
Osek, Maria
  
Accès libre | 30 oct. 2019
The Effect of Hydrothermally Processed Soybean- and Rapeseed-Based Diets on Performance, Meat and Carcass Quality Characteristics in Growing-Finishing Pigs
Piotr Kaczmarek

Piotr Kaczmarek

Cargill Poland LtdKiszkowo, Poland
Recherchez cet auteur sur
Sciendo|Google Scholar
Kaczmarek, Piotr
, 
Daniel Korniewicz

Daniel Korniewicz

Cargill Poland LtdKiszkowo, Poland
Recherchez cet auteur sur
Sciendo|Google Scholar
Korniewicz, Daniel
, 
Krzysztof Lipiński

Krzysztof Lipiński

Department of Animal Nutrition and Feed Management, University of Warmia and MazuryOlsztyn, Poland
Recherchez cet auteur sur
Sciendo|Google Scholar
Lipiński, Krzysztof
 et 
Magdalena Mazur-Kuśnirek

Magdalena Mazur-Kuśnirek

Department of Animal Nutrition and Feed Management, University of Warmia and MazuryOlsztyn, Poland
Recherchez cet auteur sur
Sciendo|Google Scholar
Mazur-Kuśnirek, Magdalena
  
Accès libre | 30 oct. 2019
Influence of Two Plant Extracts on Broiler Performance, Oxidative Stability of Meat and Odorous Gas Emissions from Excreta
Muhammad Ammar Dilawar

Muhammad Ammar Dilawar

Animal Nutrition and Feed Science Laboratory, Department of Animal Science and Technology, Sunchon National UniversitySuncheon,
Recherchez cet auteur sur
Sciendo|Google Scholar
Dilawar, Muhammad Ammar
, 
Jamila Fatima Lacambra Saturno

Jamila Fatima Lacambra Saturno

Animal Nutrition and Feed Science Laboratory, Department of Animal Science and Technology, Sunchon National UniversitySuncheon,
Recherchez cet auteur sur
Sciendo|Google Scholar
Saturno, Jamila Fatima Lacambra
, 
Hong-Seok Mun

Hong-Seok Mun

Animal Nutrition and Feed Science Laboratory, Department of Animal Science and Technology, Sunchon National UniversitySuncheon,
Recherchez cet auteur sur
Sciendo|Google Scholar
Mun, Hong-Seok
, 
Dae-Hun Kim

Dae-Hun Kim

Animal Nutrition and Feed Science Laboratory, Department of Animal Science and Technology, Sunchon National UniversitySuncheon,
Recherchez cet auteur sur
Sciendo|Google Scholar
Kim, Dae-Hun
, 
Myeong-Gil Jeong

Myeong-Gil Jeong

Animal Nutrition and Feed Science Laboratory, Department of Animal Science and Technology, Sunchon National UniversitySuncheon,
Recherchez cet auteur sur
Sciendo|Google Scholar
Jeong, Myeong-Gil
 et 
Chul-Ju Yang

Chul-Ju Yang

Animal Nutrition and Feed Science Laboratory, Department of Animal Science and Technology, Sunchon National UniversitySuncheon,
Recherchez cet auteur sur
Sciendo|Google Scholar
Yang, Chul-Ju
  
Accès libre | 30 oct. 2019
Effects of Partial Replacement of Soybean Meal With Rapeseed Meal, Narrow-Leaved Lupin, DDGS, and Probiotic Supplementation, on Performance and Gut Microbiota Activity and Diversity in Broilers
Paweł Konieczka

Paweł Konieczka

The Kielanowski Institute of Animal Physiology and Nutrition Polish Academy of SciencesJabłonna, Poland
Recherchez cet auteur sur
Sciendo|Google Scholar
Konieczka, Paweł
, 
Jan Czerwiński

Jan Czerwiński

The Kielanowski Institute of Animal Physiology and Nutrition Polish Academy of SciencesJabłonna, Poland
Recherchez cet auteur sur
Sciendo|Google Scholar
Czerwiński, Jan
, 
Justyna Jankowiak

Justyna Jankowiak

The Kielanowski Institute of Animal Physiology and Nutrition Polish Academy of SciencesJabłonna, Poland
Recherchez cet auteur sur
Sciendo|Google Scholar
Jankowiak, Justyna
, 
Katarzyna Ząbek

Katarzyna Ząbek

The Kielanowski Institute of Animal Physiology and Nutrition Polish Academy of SciencesJabłonna, Poland
Recherchez cet auteur sur
Sciendo|Google Scholar
Ząbek, Katarzyna
 et 
Stefania Smulikowska

Stefania Smulikowska

The Kielanowski Institute of Animal Physiology and Nutrition Polish Academy of SciencesJabłonna, Poland
Recherchez cet auteur sur
Sciendo|Google Scholar
Smulikowska, Stefania
  

Behavior, well-being, production technology, and environment

Accès libre | 30 oct. 2019
Feeding, Resting and Agonistic Behavior of Pregnant Boer Goats in Relation to Feeding Space Allowance
Mesut Yıldırır

Mesut Yıldırır

  • Department of Animal Sciences, Georg-August-UniversityGöttingen, Germany
  • Department of Livestock and Aquaculture Research, General Directorate of Agricultural Research and Policy (GDAR)Ankara, Turkey
Recherchez cet auteur sur
Sciendo|Google Scholar
Yıldırır, Mesut
, 
Gürbüz Daş

Gürbüz Daş

  • Department of Animal Sciences, Georg-August-UniversityGöttingen, Germany
  • Institute of Nutritional Physiology ‘Oskar Kellner’, Leibniz Institute for Farm Animal Biology (FBN)Dummerstorf, Germany
Recherchez cet auteur sur
Sciendo|Google Scholar
Daş, Gürbüz
, 
Christian Lambertz

Christian Lambertz

  • Department of Animal Sciences, Georg-August-UniversityGöttingen, Germany
  • Faculty of Science and Technology, Free University of Bozen-BolzanoBolzano, Italy
Recherchez cet auteur sur
Sciendo|Google Scholar
Lambertz, Christian
 et 
Mathias Gauly

Mathias Gauly

  • Department of Animal Sciences, Georg-August-UniversityGöttingen, Germany
  • Faculty of Science and Technology, Free University of Bozen-BolzanoBolzano, Italy
Recherchez cet auteur sur
Sciendo|Google Scholar
Gauly, Mathias
  
Accès libre | 30 oct. 2019
Carcass Characteristics and Meat Quality of Conventionally and Organically Reared Suckling Dairy Goat Kids of the Payoya Breed
José Luis Guzmán

José Luis Guzmán

Departamento de Ciencias Agroforestales, Escuela Técnica Superior de Ingeniería, Universidad de HuelvaHuelva, Spain
Recherchez cet auteur sur
Sciendo|Google Scholar
Guzmán, José Luis
, 
Francisco de la Vega

Francisco de la Vega

Departamento de Ciencias Agroforestales, Escuela Técnica Superior de Ingeniería Agronómica, Universidad de SevillaSevilla, Spain
Recherchez cet auteur sur
Sciendo|Google Scholar
de la Vega, Francisco
, 
Luis Ángel Zarazaga

Luis Ángel Zarazaga

Departamento de Ciencias Agroforestales, Escuela Técnica Superior de Ingeniería, Universidad de HuelvaHuelva, Spain
Recherchez cet auteur sur
Sciendo|Google Scholar
Zarazaga, Luis Ángel
, 
Anastasio Argüello

Anastasio Argüello

Grupo de Producción y Biotecnología Animal, Instituto Universitario de Sanidad Animal y Seguridad Alimentaria, Universidad de Las Palmas de Gran CanariaArucas, Spain
Recherchez cet auteur sur
Sciendo|Google Scholar
Argüello, Anastasio
 et 
Manuel Delgado-Pertíñez

Manuel Delgado-Pertíñez

Departamento de Ciencias Agroforestales, Escuela Técnica Superior de Ingeniería Agronómica, Universidad de SevillaSevilla, Spain
Recherchez cet auteur sur
Sciendo|Google Scholar
Delgado-Pertíñez, Manuel
  

Chercher

Tous les volumes et éditions dans cette revue

Langue:
Anglais
Périodicité:
4 fois par an
Sujets de la revue:
Sciences de la vie, Biotechnologie, Zoologie, Médecine, Médecine vétérinaire
RSS Feed de la revue