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Annals of Animal Science

Édition 21 (2021): Edition 3 (Juillet 2021)

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23 Articles

Review

Accès libre | 05 août 2021
Generation of Monogenetic Cattle by Different Techniques of Embryonic Cell and Somatic Cell Cloning – Their Application to Biotechnological, Agricultural, Nutritional, Biomedical and Transgenic Research – A Review
Maria Skrzyszowska

Maria Skrzyszowska

Department of Reproductive Biotechnology and Cryoconservation, National Research Institute of Animal ProductionKraków, Poland
Profil Orcid
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Skrzyszowska, Maria
 et 
Marcin Samiec

Marcin Samiec

Department of Reproductive Biotechnology and Cryoconservation, National Research Institute of Animal ProductionKraków, Poland
Profil Orcid
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Samiec, Marcin
  
Accès libre | 05 août 2021
Supplementation of Bile Acids and Lipase in Broiler Diets for Better Nutrient Utilization and Performance: Potential Effects and Future Implications – A Review
Muhammad Adeel Arshad

Muhammad Adeel Arshad

Institute of Animal and Dairy Sciences, Faculty of Animal Husbandry, University of AgriculturePakistan
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Arshad, Muhammad Adeel
, 
Faiz-ul-Hassan,

Faiz-ul-Hassan,

Institute of Animal and Dairy Sciences, Faculty of Animal Husbandry, University of AgriculturePakistan
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Faiz-ul-Hassan,
, 
Shaukat Ali Bhatti

Shaukat Ali Bhatti

Institute of Animal and Dairy Sciences, Faculty of Animal Husbandry, University of AgriculturePakistan
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Bhatti, Shaukat Ali
, 
Muhammad Saif-ur Rehman

Muhammad Saif-ur Rehman

Institute of Animal and Dairy Sciences, Faculty of Animal Husbandry, University of AgriculturePakistan
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Rehman, Muhammad Saif-ur
, 
Wasim Yousaf

Wasim Yousaf

Institute of Animal and Dairy Sciences, Faculty of Animal Husbandry, University of AgriculturePakistan
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Yousaf, Wasim
, 
Gulfam Younus

Gulfam Younus

Institute of Animal and Dairy Sciences, Faculty of Animal Husbandry, University of AgriculturePakistan
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Younus, Gulfam
, 
Ozge Sizmaz

Ozge Sizmaz

Department of Animal Nutrition and Nutritional Diseases, Faculty of Veterinary Medicine, Ankara UniversityAnkara, Turkey
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Sizmaz, Ozge
 et 
Muhammad Qamar Bilal

Muhammad Qamar Bilal

Institute of Animal and Dairy Sciences, Faculty of Animal Husbandry, University of AgriculturePakistan
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Bilal, Muhammad Qamar
  
Accès libre | 05 août 2021
Chlorella vulgaris microalgae in Ruminant Nutrition: a Review of the Chemical Composition and Nutritive Value
Ahmed E. Kholif

Ahmed E. Kholif

Dairy Science Department, National Research CentreGiza, Egypt
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Kholif, Ahmed E.
 et 
Olurotimi A. Olafadehan

Olurotimi A. Olafadehan

Department of Animal Science, University of AbujaAbuja, Nigeria
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Olafadehan, Olurotimi A.
  

Animal genetics and breeding

Accès libre | 05 août 2021
Genome-wide selection of discriminant SNP markers for breed assignment in indigenous sheep breeds
Mohammad Hossein Moradi

Mohammad Hossein Moradi

Department of Animal Science, Faculty of Agriculture and Natural Resources, Arak University
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Moradi, Mohammad Hossein
, 
Amir Hossein Khaltabadi-Farahani

Amir Hossein Khaltabadi-Farahani

Department of Animal Science, Faculty of Agriculture and Natural Resources, Arak University
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Khaltabadi-Farahani, Amir Hossein
, 
Mahdi Khodaei-Motlagh

Mahdi Khodaei-Motlagh

Department of Animal Science, Faculty of Agriculture and Natural Resources, Arak University
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Khodaei-Motlagh, Mahdi
, 
Mehdi Kazemi-Bonchenari

Mehdi Kazemi-Bonchenari

Department of Animal Science, Faculty of Agriculture and Natural Resources, Arak University
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Kazemi-Bonchenari, Mehdi
 et 
John McEwan

John McEwan

Centre for Reproduction and GenomicsNew Zealand
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McEwan, John
  
Accès libre | 05 août 2021
The Potential Role of MYOM1 and ATGL Genes in Pig Production Improvement
Katarzyna Ropka-Molik

Katarzyna Ropka-Molik

Department of Animal Molecular Biology, National Research Institute of Animal ProductionKraków, Poland
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Ropka-Molik, Katarzyna
, 
Katarzyna Piórkowska

Katarzyna Piórkowska

Department of Animal Molecular Biology, National Research Institute of Animal ProductionKraków, Poland
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Piórkowska, Katarzyna
, 
Agata Piestrzyńska-Kajtoch

Agata Piestrzyńska-Kajtoch

Department of Animal Molecular Biology, National Research Institute of Animal ProductionKraków, Poland
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Piestrzyńska-Kajtoch, Agata
, 
Agnieszka Fornal

Agnieszka Fornal

Department of Animal Molecular Biology, National Research Institute of Animal ProductionKraków, Poland
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Fornal, Agnieszka
, 
Zofia Zyskowska

Zofia Zyskowska

Faculty of Biotechnology and Horticulture, University of AgricultureKraków, Poland
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Zyskowska, Zofia
, 
Angelika Pruś

Angelika Pruś

Faculty of Biotechnology and Horticulture, University of AgricultureKraków, Poland
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Pruś, Angelika
 et 
Mirosław Tyra

Mirosław Tyra

Department of Pig Breeding, National Research Institute of Animal ProductionKraków, Poland
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Tyra, Mirosław
  
Accès libre | 05 août 2021
Analysis of Genetic Parameters of Reproductive Traits in Conserved Breed Sows Raised in Poland
Robert Eckert

Robert Eckert

Department of Pig Breeding, National Research Institute of Animal ProductionKraków, Poland
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Eckert, Robert
, 
Magdalena Szyndler-Nędza

Magdalena Szyndler-Nędza

Department of Pig Breeding, National Research Institute of Animal ProductionKraków, Poland
Profil Orcid
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Szyndler-Nędza, Magdalena
, 
Karolina Szulc

Karolina Szulc

Department of Animal Breeding and Product Quality Assessment, Poznań University of Life SciencesSuchy Las, Poland
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Szulc, Karolina
, 
Ewa Skrzypczak

Ewa Skrzypczak

Department of Animal Breeding and Product Quality Assessment, Poznań University of Life SciencesSuchy Las, Poland
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Skrzypczak, Ewa
, 
Marek Babicz

Marek Babicz

Institute of Animal Breeding and Biodiversity Conservation, Faculty of Biology, Animal Sciences and Bioeconomy, University of Life Sciences in LublinLublin, Poland
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Babicz, Marek
, 
Kinga Kropiwiec-Domańska

Kinga Kropiwiec-Domańska

Institute of Animal Breeding and Biodiversity Conservation, Faculty of Biology, Animal Sciences and Bioeconomy, University of Life Sciences in LublinLublin, Poland
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Kropiwiec-Domańska, Kinga
 et 
Anna Hammermeister

Anna Hammermeister

Polish Pig Breeders and Producers Association POLSUSWarszawa, Poland
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Hammermeister, Anna
  
Accès libre | 05 août 2021
Perspectives of National Coordinators for Animal Genetic Resources on the European Regional Focal Point: Survey Results
Elzbieta Martyniuk

Elzbieta Martyniuk

Institute of Animal Sciences, Warsaw University of Life SciencesWarszawa, Poland
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Martyniuk, Elzbieta
, 
Vera Matlova

Vera Matlova

Institute for Animal Science, National Centre for Animal Genetic Resources
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Matlova, Vera
, 
Nina Sæther

Nina Sæther

Norwegian Genetic Resource CentreNorway
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Sæther, Nina
, 
Danijela Bojkovski

Danijela Bojkovski

Department of Animal Science, Biotechnical Faculty, University of LjubljanaDomzale, Slovenia
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Bojkovski, Danijela
, 
Lorraine Puzin

Lorraine Puzin

Ministry of Agriculture, Agrifood and Forestry, General Directorate for the Economic and Environmental Performance of EnterprisesFrance
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Puzin, Lorraine
, 
Grazyna Polak

Grazyna Polak

National Research Institute of Animal ProductionKraków, Poland
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Polak, Grazyna
, 
Sipke Joost Hiemstra

Sipke Joost Hiemstra

Centre for Genetic Resources, the Netherlands (CGN), Wageningen University & ResearchNetherlands
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Hiemstra, Sipke Joost
, 
Beate Berger

Beate Berger

Federal Ministry of Agriculture, Forestry, Environment and Water Management Institute for Organic Agriculture and Biodiversity Austrasse 10Thalheim, Austria
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Berger, Beate
, 
Jeanne Bormann

Jeanne Bormann

Administration of Technical Agricultural Services Animal Production ServiceLuxembourg, Luxembourg
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Bormann, Jeanne
, 
Eva-Marie Stålhammar

Eva-Marie Stålhammar

Swedish Board of Agriculture, Division for International Affairs and Contingency PlanningSweden
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Stålhammar, Eva-Marie
, 
Srdjan Stojanović

Srdjan Stojanović

Ministry of Agriculture, Forestry and Water Management, Division for Rural DevelopmentBelgrade, Serbia
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Stojanović, Srdjan
 et 
Jan Tomka

Jan Tomka

National Agricultural and Food Centre, Research Institute for Animal Production Nitra, Institute for Animal Husbandry Systems, Breeding and Product QualityLuzianky, Slovakia
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Tomka, Jan
  

The biology, physiology, reproduction, and health

Accès libre | 05 août 2021
A Comparison of Morphometric Indices, Mineralization Level of Long Bones and Selected Blood Parameters in Hens of Three Breeds
Iwona Skomorucha

Iwona Skomorucha

Department of Poultry Breeding, National Research Institute of Animal ProductionKraków, Poland
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Skomorucha, Iwona
 et 
Ewa Sosnówka-Czajka

Ewa Sosnówka-Czajka

Department of Poultry Breeding, National Research Institute of Animal ProductionKraków, Poland
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Sosnówka-Czajka, Ewa
  
Accès libre | 05 août 2021
Relationships among Macro-Minerals, Other Selected Serum Markers of Bone Profile and Milk Components of Dairy Cows During Late Lactation
Ryszard Mordak

Ryszard Mordak

Department of Internal Medicine, Faculty of Veterinary Medicine, Wrocław University of Environmental and Life SciencesWrocław, Poland
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Mordak, Ryszard
, 
Zbigniew Dobrzański

Zbigniew Dobrzański

Department of Environmental Hygiene and Animal Welfare, Faculty of Biology and Animal Science, Wrocław University of Environmental and Life SciencesWroclaw, Poland
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Dobrzański, Zbigniew
 et 
Robert Kupczyński

Robert Kupczyński

Department of Environmental Hygiene and Animal Welfare, Faculty of Biology and Animal Science, Wrocław University of Environmental and Life SciencesWroclaw, Poland
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Kupczyński, Robert
  
Accès libre | 05 août 2021
Effects of Melatonin on Cadmium Accumulation and Haematological Parameters in Cadmium Intoxicated Prussian Carp (Carassius gibelio B.)
Ewa Drąg-Kozak

Ewa Drąg-Kozak

Department of Animal Nutrition and Biotechnology, and Fisheries, University of Agriculture in KrakowKraków, Poland
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Drąg-Kozak, Ewa
, 
Ewa Łuszczek-Trojnar

Ewa Łuszczek-Trojnar

Department of Animal Nutrition and Biotechnology, and Fisheries, University of Agriculture in KrakowKraków, Poland
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Łuszczek-Trojnar, Ewa
, 
Magdalena Socha

Magdalena Socha

Department of Animal Physiology and Endocrinology, University of Agriculture in KrakowKraków, Poland
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Socha, Magdalena
 et 
Bartosz Bojarski

Bartosz Bojarski

Department of Zoology and Animal Welfare, University of Agriculture in KrakowKraków, Poland
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Bojarski, Bartosz
  
Accès libre | 05 août 2021
Effects of Incubation Time and Method of Cell Cycle Synchronization on Collared Peccary Skin-Derived Fibroblast Cell Lines
Alana Azevedo Borges

Alana Azevedo Borges

Laboratory of Animal Biotechnology, Universidade Federal Rural do Semi-ÁridoMossoro, Brazil
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Borges, Alana Azevedo
, 
Maria Claudia dos Santos Luciano

Maria Claudia dos Santos Luciano

Experimental Oncology Laboratory, Universidade Federal do CearáFortaleza, Brazil
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Luciano, Maria Claudia dos Santos
, 
Matheus Barbosa do Nascimento

Matheus Barbosa do Nascimento

Laboratory of Animal Biotechnology, Universidade Federal Rural do Semi-ÁridoMossoro, Brazil
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Nascimento, Matheus Barbosa do
, 
Gabriela Pereira de Oliveira Lira

Gabriela Pereira de Oliveira Lira

Laboratory of Animal Biotechnology, Universidade Federal Rural do Semi-ÁridoMossoro, Brazil
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de Oliveira Lira, Gabriela Pereira
, 
Fátima de Cássia Evangelista de Oliveira

Fátima de Cássia Evangelista de Oliveira

Experimental Oncology Laboratory, Universidade Federal do CearáFortaleza, Brazil
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de Cássia Evangelista de Oliveira, Fátima
, 
Claudia Pessoa

Claudia Pessoa

Experimental Oncology Laboratory, Universidade Federal do CearáFortaleza, Brazil
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Pessoa, Claudia
 et 
Alexsandra Fernandes Pereira

Alexsandra Fernandes Pereira

Laboratory of Animal Biotechnology, Universidade Federal Rural do Semi-ÁridoMossoro, Brazil
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Pereira, Alexsandra Fernandes
  

Animal nutrition, and feedstuffs

Accès libre | 05 août 2021
Chlorella vulgaris Microalgae and Copper Mixture Supplementation Enhanced the Nutrient Digestibility and Milk Attributes in Lactating Boer Goats
Ahmed E. Kholif

Ahmed E. Kholif

Dairy Science Department, National Research CentreGiza, Egypt
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Kholif, Ahmed E.
, 
Ayman Y. Kassab

Ayman Y. Kassab

Department of Animal Production, Faculty of Agriculture, New Valley UniversityNew Valley, Egypt
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Kassab, Ayman Y.
 et 
Hatem A. Hamdon

Hatem A. Hamdon

Department of Animal Production, Faculty of Agriculture, New Valley UniversityNew Valley, Egypt
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Hamdon, Hatem A.
  
Accès libre | 05 août 2021
Effect of Rye Grain Derived from Different Cultivars or Maize Grain Use in the Diet on Ruminal Fermentation Parameters and Nutrient Digestibility in Sheep
Patrycja Rajtar

Patrycja Rajtar

Department of Animal Nutrition and Biotechnology, and Fisheries, University of Agriculture in KrakowKraków, Poland
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Rajtar, Patrycja
, 
Paweł Górka

Paweł Górka

Department of Animal Nutrition and Biotechnology, and Fisheries, University of Agriculture in KrakowKraków, Poland
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Górka, Paweł
, 
Bogdan Śliwiński

Bogdan Śliwiński

Department of Animal Nutrition and Feed Science, National Research Institute of Animal ProductionKraków, Poland
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Śliwiński, Bogdan
, 
Jarosław Wieczorek

Jarosław Wieczorek

Institute of Veterinary Sciences, University Centre of Veterinary Medicine UJ-URKraków, Poland
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Wieczorek, Jarosław
, 
Danuta Boros

Danuta Boros

Plant Breeding and Acclimatization Institute – National Research Institute in RadzikówBłonie, Poland
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Boros, Danuta
 et 
Piotr Micek

Piotr Micek

Department of Animal Nutrition and Biotechnology, and Fisheries, University of Agriculture in KrakowKraków, Poland
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Micek, Piotr
  
Accès libre | 05 août 2021
Contamination of Acorns of Pedunculate Oak (Quercus robur L.), as Feed Material, by Moulds and Mycotoxins
Robert Kosicki

Robert Kosicki

Department of Physiology and Toxicology, Faculty of Biological Sciences, Kazimierz Wielki UniversityBydgoszcz, Poland
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Kosicki, Robert
, 
Magdalena Twarużek

Magdalena Twarużek

Department of Physiology and Toxicology, Faculty of Biological Sciences, Kazimierz Wielki UniversityBydgoszcz, Poland
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Twarużek, Magdalena
, 
Krystyna Kannenberg

Krystyna Kannenberg

High School of Environment ManagementTuchola, Poland
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Kannenberg, Krystyna
 et 
Jan Grajewski

Jan Grajewski

Department of Physiology and Toxicology, Faculty of Biological Sciences, Kazimierz Wielki UniversityBydgoszcz, Poland
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Grajewski, Jan
  
Accès libre | 05 août 2021
The Influence of Hempseed Cake on Production Traits, Metabolic Profile and Antioxidant Status of Merinolandschaf Lambs
Zvonko Antunović

Zvonko Antunović

Department for Animal Production and Biotechnology, Faculty of Agrobiotechnical Sciences Osijek, Josip Juraj Strossmayer University of OsijekOsijek, Croatia
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Antunović, Zvonko
, 
Željka Klir Šalavardić

Željka Klir Šalavardić

Department for Animal Production and Biotechnology, Faculty of Agrobiotechnical Sciences Osijek, Josip Juraj Strossmayer University of OsijekOsijek, Croatia
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Šalavardić, Željka Klir
, 
Zvonimir Steiner

Zvonimir Steiner

Department for Animal Production and Biotechnology, Faculty of Agrobiotechnical Sciences Osijek, Josip Juraj Strossmayer University of OsijekOsijek, Croatia
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Steiner, Zvonimir
, 
Mislav Đidara

Mislav Đidara

Department for Animal Production and Biotechnology, Faculty of Agrobiotechnical Sciences Osijek, Josip Juraj Strossmayer University of OsijekOsijek, Croatia
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Đidara, Mislav
, 
Suzana Ćavar

Suzana Ćavar

Institute of Public Health of the Osijek-Baranja CountyOsijek, Croatia
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Ćavar, Suzana
, 
Mario Ronta

Mario Ronta

Department for Animal Production and Biotechnology, Faculty of Agrobiotechnical Sciences Osijek, Josip Juraj Strossmayer University of OsijekOsijek, Croatia
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Ronta, Mario
, 
Andrijana Modić Šabić

Andrijana Modić Šabić

Institute of Public Health of the Osijek-Baranja CountyOsijek, Croatia
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Šabić, Andrijana Modić
, 
Valentina Pavić

Valentina Pavić

Department of Biology, Josip Juraj Strossmayer University of OsijekOsijek,
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Pavić, Valentina
 et 
Josip Novoselec

Josip Novoselec

Department for Animal Production and Biotechnology, Faculty of Agrobiotechnical Sciences Osijek, Josip Juraj Strossmayer University of OsijekOsijek, Croatia
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Novoselec, Josip
  
Accès libre | 05 août 2021
Effects of feeding urea-treated triticale and oat grain mixtures on ruminal fermentation, microbial population, and milk production performance of midlactation dairy cows
Kacper Libera

Kacper Libera

  • Department of Animal Nutrition, Poznan University of Life SciencesPoznań, Poland
  • Department of Preclinical Sciences and Infectious Diseases, Poznan University of Life SciencesPoznań, Poland
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Libera, Kacper
, 
Malgorzata Szumacher-Strabel

Malgorzata Szumacher-Strabel

Department of Animal Nutrition, Poznan University of Life SciencesPoznań, Poland
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Szumacher-Strabel, Malgorzata
, 
Mina Vazirigohar

Mina Vazirigohar

Zist Dam Group, University Incubator Center, University of Zanjan
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Vazirigohar, Mina
, 
Wiktor Zieliński

Wiktor Zieliński

Department of Animal Nutrition, Poznan University of Life SciencesPoznań, Poland
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Zieliński, Wiktor
, 
Rafal Lukow

Rafal Lukow

Barbatus LtdBaranowo, Poland
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Lukow, Rafal
, 
Klaudia Wysocka

Klaudia Wysocka

Barbatus LtdBaranowo, Poland
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Wysocka, Klaudia
, 
Pawel Kołodziejski

Pawel Kołodziejski

Department of Animal Physiology, Biochemistry and Biostructure, Poznan University of Life SciencesPoznań, Poland
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Kołodziejski, Pawel
, 
Dorota Lechniak

Dorota Lechniak

Department of Genetics and Animal Breeding, Poznan University of Life SciencesPoznań, Poland
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Lechniak, Dorota
, 
Zora Varadyova

Zora Varadyova

Department of Digestive Tract Physiology, Institute of Animal PhysiologyKosice, Slovakia
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Varadyova, Zora
, 
Amlan Kumar Patra

Amlan Kumar Patra

Department of Animal Nutrition, West Bengal University of Animal and Fishery SciencesKolkata, India
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Patra, Amlan Kumar
 et 
Adam Cieslak

Adam Cieslak

Department of Animal Nutrition, Poznan University of Life SciencesPoznań, Poland
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Cieslak, Adam
  
Accès libre | 05 août 2021
A mixture of β-Glucan and Mannanoligosaccharide Ameliorated the Growth Rate, Digestive Enzyme Activity, Intestinal Morphometry, and Immunity of Common Carp (Cyprinus carpio)
Fawzy I. Magouz

Fawzy I. Magouz

Department of Animal Production, Faculty of Agriculture, Kafrelsheikh UniversityEgypt
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Magouz, Fawzy I.
, 
Mahmoud F.I. Salem

Mahmoud F.I. Salem

Central Laboratory for Aquaculture Research, Abbassa, Sharkia, Sakha Aquaculture Research UnitKafrelsheikh, Egypt
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Salem, Mahmoud F.I.
, 
Aliaa E.I. Emara

Aliaa E.I. Emara

Department of Animal Production, Faculty of Agriculture, Kafrelsheikh UniversityEgypt
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Emara, Aliaa E.I.
, 
Mohamed M. Hassan

Mohamed M. Hassan

Department of Biology, College of Science, Taif UniversitySaudi Arabia
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Hassan, Mohamed M.
 et 
Mahmoud A.O. Dawood

Mahmoud A.O. Dawood

  • Department of Animal Production, Faculty of Agriculture, Kafrelsheikh UniversityEgypt
  • Center for Applied Research on the Environment and Sustainability, The American University in CairoEgypt
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Dawood, Mahmoud A.O.
  
Accès libre | 05 août 2021
Yucca schidigera Extract Dietary Supplementation Affects Growth Performance, Hematological and Physiological Status of European Seabass
Abdallah Tageldein Mansour

Abdallah Tageldein Mansour

  • Animal and Fish Production Department, College of Agricultural and Food Sciences, King Faisal UniversitySaudi Arabia
  • Department of Fish and Animal Production, Faculty of Agriculture (Saba Basha), Alexandria UniversityEgypt
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Mansour, Abdallah Tageldein
, 
Walied Mohamed Fayed

Walied Mohamed Fayed

Department of Fish and Animal Production, Faculty of Agriculture (Saba Basha), Alexandria UniversityEgypt
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Fayed, Walied Mohamed
, 
Bassem Khalil Elkhayat

Bassem Khalil Elkhayat

Department of Fish and Animal Production, Faculty of Agriculture (Saba Basha), Alexandria UniversityEgypt
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Elkhayat, Bassem Khalil
, 
Eglal Ali Omar

Eglal Ali Omar

Department of Fish and Animal Production, Faculty of Agriculture (Saba Basha), Alexandria UniversityEgypt
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Omar, Eglal Ali
, 
Mohamed A. Zaki

Mohamed A. Zaki

Department of Fish and Animal Production, Faculty of Agriculture (El-Shatby), Alexandria UniversityEgypt
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Zaki, Mohamed A.
, 
Abdel-Aziz Moussa Nour

Abdel-Aziz Moussa Nour

Department of Fish and Animal Production, Faculty of Agriculture (El-Shatby), Alexandria UniversityEgypt
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Nour, Abdel-Aziz Moussa
 et 
Sabrin Abdelrahman Morshedy

Sabrin Abdelrahman Morshedy

Department of Fish and Animal Production, Faculty of Agriculture (Saba Basha), Alexandria UniversityEgypt
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Morshedy, Sabrin Abdelrahman
  
Accès libre | 05 août 2021
The Evaluation of Arthrospira platensis Bioactivity and their Dietary Supplementation to Nile Tilapia Vegetarian Diet on Growth Performance, Feed Utilization, Body Composition and Hemato-Biochemical Parameters
Abdallah Tageldein Mansour

Abdallah Tageldein Mansour

  • Department of Animal and Fish Production, College of Agricultural and Food Sciences, King Faisal UniversitySaudi Arabia
  • Department of Fish and Animal Production, Faculty of Agriculture (Saba Basha), Alexandria UniversityEgypt
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Mansour, Abdallah Tageldein
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Ahmed Saud Alsaqufi

Ahmed Saud Alsaqufi

Department of Animal and Fish Production, College of Agricultural and Food Sciences, King Faisal UniversitySaudi Arabia
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Alsaqufi, Ahmed Saud
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Yousef A. Alkhamis

Yousef A. Alkhamis

Department of Animal and Fish Production, College of Agricultural and Food Sciences, King Faisal UniversitySaudi Arabia
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Alkhamis, Yousef A.
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Faten Fathy Al-Gazar

Faten Fathy Al-Gazar

Department of Fish and Animal Production, Faculty of Agriculture (El Shatby), , Alexandria UniversityEgypt
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Al-Gazar, Faten Fathy
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Mohamed Abdullah Zaki

Mohamed Abdullah Zaki

Department of Fish and Animal Production, Faculty of Agriculture (El Shatby), , Alexandria UniversityEgypt
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Zaki, Mohamed Abdullah
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Abdel Aziz Moussa Nour

Abdel Aziz Moussa Nour

Department of Fish and Animal Production, Faculty of Agriculture (El Shatby), , Alexandria UniversityEgypt
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Nour, Abdel Aziz Moussa
 et 
Khaled M. A. Ramadan

Khaled M. A. Ramadan

  • Central Laboratories, King Faisal UniversitySaudi Arabia
  • Agricultural Biochemistry Department, Faculty of Agriculture, Ain-Shams UniversityCairo, Egypt
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Ramadan, Khaled M. A.
  

Behavior, well-being, production technology, and environment

Accès libre | 05 août 2021
Survival of Polish Holstein-Friesian Cows to Second, Third and Fourth Lactation in Conventional and Automatic Milking Systems
Dariusz Piwczyński

Dariusz Piwczyński

Department of Animal Biotechnology and Genetics, Faculty of Animal Breeding and Biology, UTP University of Science and Technology in BydgoszczBydgoszcz, Poland
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Piwczyński, Dariusz
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Beata Sitkowska

Beata Sitkowska

Department of Animal Biotechnology and Genetics, Faculty of Animal Breeding and Biology, UTP University of Science and Technology in BydgoszczBydgoszcz, Poland
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Sitkowska, Beata
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Marcin Brzozowski

Marcin Brzozowski

Department of Animal Biotechnology and Genetics, Faculty of Animal Breeding and Biology, UTP University of Science and Technology in BydgoszczBydgoszcz, Poland
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Brzozowski, Marcin
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Mariusz Bogucki

Mariusz Bogucki

Department of Animal Breeding and Feeding, Faculty of Animal Breeding and Biology, UTP University of Science and Technology in BydgoszczBydgoszcz, Poland
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Bogucki, Mariusz
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Piotr Wójcik

Piotr Wójcik

Department of Cattle Breeding, National Research Institute of Animal ProductionKraków, Poland
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Wójcik, Piotr
  
Accès libre | 05 août 2021
Effects of stocking density on the performance, tibia mineralization, and the expression of hypothalamic appetite genes in broiler chickens
H. Liu

H. Liu

Institute of Animal Nutrition, Feed Engineering Research Centre of Sichuan Province, Sichuan Agricultural UniversitySichuan, China
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Liu, H.
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S. P. Bai

S. P. Bai

Institute of Animal Nutrition, Feed Engineering Research Centre of Sichuan Province, Sichuan Agricultural UniversitySichuan, China
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Bai, S. P.
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K. Y. Zhang

K. Y. Zhang

Institute of Animal Nutrition, Feed Engineering Research Centre of Sichuan Province, Sichuan Agricultural UniversitySichuan, China
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Zhang, K. Y.
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X. M. Ding

X. M. Ding

Institute of Animal Nutrition, Feed Engineering Research Centre of Sichuan Province, Sichuan Agricultural UniversitySichuan, China
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Ding, X. M.
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J. P. Wang

J. P. Wang

Institute of Animal Nutrition, Feed Engineering Research Centre of Sichuan Province, Sichuan Agricultural UniversitySichuan, China
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Wang, J. P.
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Q. F. Zeng

Q. F. Zeng

Institute of Animal Nutrition, Feed Engineering Research Centre of Sichuan Province, Sichuan Agricultural UniversitySichuan, China
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Zeng, Q. F.
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H. W. Peng

H. W. Peng

Institute of Animal Nutrition, Feed Engineering Research Centre of Sichuan Province, Sichuan Agricultural UniversitySichuan, China
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Peng, H. W.
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J. Bai

J. Bai

Institute of Animal Nutrition, Feed Engineering Research Centre of Sichuan Province, Sichuan Agricultural UniversitySichuan, China
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Bai, J.
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Y. Xuan

Y. Xuan

Institute of Animal Nutrition, Feed Engineering Research Centre of Sichuan Province, Sichuan Agricultural UniversitySichuan, China
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Xuan, Y.
 et 
Z. W. Su

Z. W. Su

Institute of Animal Nutrition, Feed Engineering Research Centre of Sichuan Province, Sichuan Agricultural UniversitySichuan, China
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Su, Z. W.
  

Quality and safety of animal origin products

Accès libre | 05 août 2021
Effect of Laying Hen Genotype, Age and Some Interior Egg Quality Traits on Lysozyme Content
Józefa Krawczyk

Józefa Krawczyk

Department of Poultry Breeding, National Research Institute of Animal ProductionKraków, Poland
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Krawczyk, Józefa
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Lidia Lewko

Lidia Lewko

Experimental Station Kołuda Wielka, Waterfowl Genetic Resources Station in Dworzyska, National Research Institute of Animal ProductionKórnik, Poland
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Lewko, Lidia
 et 
Jolanta Calik

Jolanta Calik

Department of Poultry Breeding, National Research Institute of Animal ProductionKraków, Poland
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Calik, Jolanta
  
Accès libre | 05 août 2021
Effect of Adding Essential Oils of Caraway and Rosemary on Volatile Aroma Compounds Derived from Stored Vacuum Packaged Minced Turkey Meat
Magdalena Michalczyk

Magdalena Michalczyk

Department of Biotechnology and General Technology of Food, Faculty of Food Technology, University of Agriculture in KrakowKraków, Poland
Profil Orcid
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Michalczyk, Magdalena
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Paweł Satora

Paweł Satora

Department of Fermentation Technology and Microbiology, Faculty of Food Technology, University of Agriculture in KrakowKraków, Poland
Profil Orcid
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Satora, Paweł
, 
Joanna Banaś

Joanna Banaś

Department of Biotechnology and General Technology of Food, Faculty of Food Technology, University of Agriculture in KrakowKraków, Poland
Profil Orcid
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Banaś, Joanna
 et 
Grzegorz Fiutak

Grzegorz Fiutak

Department of Biotechnology and General Technology of Food, Faculty of Food Technology, University of Agriculture in KrakowKraków, Poland
Profil Orcid
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Fiutak, Grzegorz
  

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