20 Articles
Review
Accès libre | 03 mars 2015
The Effect of a Coat Colour-Associated Genes Polymorphism on Animal Health – A Review
et
Accès libre | 03 mars 2015
Diabetes Mellitus in Cats Relevant to Human Type 2 Diabetes – Current Knowledge and New Treatment Strategies – A Review
et
Accès libre | 03 mars 2015
Acute Stress, Hypothalamic-Hypophyseal-Gonadal Axis and Testicular Function – A Review
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Animal genetics and breeding
Accès libre | 03 mars 2015
Variation in Growth Performance and Carcass Yield of Pure and Reciprocal Crossbred Turkeys
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Accès libre | 03 mars 2015
Cytogenetic Characterization of the Genome of Interspecies Hybrids (Alopex-Vulpes)
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The biology, physiology, reproduction, and health
Accès libre | 03 mars 2015
Effect of an Aloe Preparation and 5-Oxo-1,2,4-Triazine on the Redox Profile of the Blood of Turkey Hens Subjected to Stress
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Accès libre | 03 mars 2015
Endometrial Cytology at Luteal and Follicular Phases of the Ovarian Cycle in Cows
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Animal nutrition and feedstuffs
Accès libre | 03 mars 2015
Effect of Achillea Millefolium L. and Matricaria Chamomilla L. on Consumption of Juniperus Oxycedrus L. and J. Phoenicea L. by Goats
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Accès libre | 03 mars 2015
Concentrates Made from Legume Seeds (Lupinus Angustifolius, Lupinus Luteus and Pisum Sativum) and Rapeseed Meal as Protein Sources in Laying Hen Diets
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Accès libre | 03 mars 2015
Effect of Variety and Plant Protection Method on Chemical Composition and in Vitro Digestibility of Faba Bean (Vicia Faba) Seeds
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Behavior, well-being, production technology, and environment
Accès libre | 03 mars 2015
Dry Period Length as Related to Milk Yield and SCC During the First Month of Subsequent Lactation
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Accès libre | 03 mars 2015
Comparison of Different Measurement Variables Based on Hungarian Show Jumping Results
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Accès libre | 03 mars 2015
Behavioural Responses of Primiparous and Multiparous Dairy Cows to The Milking Process over an Entire Lactation
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Accès libre | 03 mars 2015
Effect of Non-Genetic Factors on Standard Lactation Milk Performance Traits in Simmental Cows
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Quality and safety of animal origin products
Accès libre | 03 mars 2015
Effect of Adding Oregano Essential Oil, Garlic and Tomato Preparations Separately and in Combination on the Stability of Vacuum-Packed Minced Pork During Storage
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Accès libre | 03 mars 2015
The Effects of Different Storage Temperatures and Time on The Survival of Cpe (+) Clostridium Perfringens Type A in Çiğ Köfte (A Traditional Turkish Raw Meat Product)
et
Accès libre | 03 mars 2015
Effect of Breed and Production System on Physicochemical Characteristics of Meat From Multi-Purpose Hens
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Édition 11 (2011)