18 Articles
Review
Accès libre | 13 févr. 2014
Effect of sow prolificacy and nutrition on preand postnatal growth of progeny – a review
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Accès libre | 13 févr. 2014
Nutritional and immunomodulatory function of methionine in poultry diets – a review
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Genetics and farm animal breeding
Accès libre | 13 févr. 2014
Polymorphic linker histone H1 variants in breeding and conservative duck populations
et
Accès libre | 13 févr. 2014
Genetic parameters of carcass traits in ducks from a crossbred population
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Accès libre | 13 févr. 2014
Comparison of different polynomial functions in Random Regression Model for milk production traits of Iranian Holstein dairy cattle
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The biology, physiology and reproduction of animals
Accès libre | 13 févr. 2014
The effect of parity and date of service on the reproductive performance of Polish Large White × Polish Landrace (PLW × PL) crossbred sows
et
Accès libre | 13 févr. 2014
Effect of Biolactin administered per os on survivability and body weight of piglets
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Animal nutrition and feedstuffs
Accès libre | 13 févr. 2014
Effect of restricted feeding in the far-off period on performance and metabolic status of dairy cows
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Accès libre | 13 févr. 2014
Effects of species-specific probiotic addition to milk replacer on calf health and performance during the first month of life
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Accès libre | 13 févr. 2014
Effect of increased content of animal protein in feed mixtures based on extruded rice on rearing performance and blood parameters of piglets
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Accès libre | 13 févr. 2014
Effect of copper glycinate chelate on biomechanical, morphometric and chemical properties of chicken femur
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Environment, hygiene and animal production technology
Accès libre | 13 févr. 2014
Ammonia emissions from dairy cattle manure under variable ventilation rates
et
Accès libre | 13 févr. 2014
Ultrastructure of the eggshell of selected Palaeognathae species – a comparative analysis
et
Accès libre | 13 févr. 2014
Preliminary study on serological, molecular, histological and clinical evidence of Chlamydia spp. in Polish swine herds
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Accès libre | 13 févr. 2014
Analysis of factors increasing the probability of fur chewing in chinchilla (Chinchilla lanigera) raised under farm conditions
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Quality and safety of animal origin products
Accès libre | 13 févr. 2014
The properties of fermented beef products ripened as entire primal cuts of m. semitendinosus, m. semimembranosus and mm. psoas major and minor
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Accès libre | 13 févr. 2014
Effect of selenium supplementation in pig feed on slaughter value and physicochemical and sensory characteristics of meat
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Édition 11 (2011)