5 Artikel
Uneingeschränkter Zugang | 10. Aug. 2016
Impact of Water on Rheological Behavior of Polyurethane Glues
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Uneingeschränkter Zugang | 10. Aug. 2016
The Effect of Cocoa Beans Heavy and Trace Elements on Safety and Stability of Confectionery Products
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Uneingeschränkter Zugang | 10. Aug. 2016
The Effect of Egg Yolk Oil on The Chemical, Physical and Sensory Properties of Mayonnaise
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Uneingeschränkter Zugang | 10. Aug. 2016
Analysis of the non Isothermal Distributed Activation Energy Model for Biomass Pyrolysis by Fuzzy Gaussian Distribution
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