Application of Structured Plant Oils in Selected Food Products
Katarzyna Kozłowicz
Department of Biological Bases of Food and Feed Technology, University of Life Sciences in LublinPoland
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May 27, 2023
About this article
Published Online: May 27, 2023
Page range: 99 - 111
Received: Jan 01, 2023
Accepted: Apr 01, 2023
DOI: https://doi.org/10.2478/agriceng-2023-0008
Keywords
© 2023 Katarzyna Kozłowicz et al., published by Sciendo
This work is licensed under the Creative Commons Attribution 4.0 International License.
Kozłowicz, Katarzyna
Department of Biological Bases of Food and Feed Technology, University of Life Sciences in LublinPoland