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Application of Structured Plant Oils in Selected Food Products

Katarzyna Kozłowicz

Katarzyna Kozłowicz

Department of Biological Bases of Food and Feed Technology, University of Life Sciences in LublinPoland
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Kozłowicz, Katarzyna
  
May 27, 2023
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Published Online: May 27, 2023
Page range: 99 - 111
Received: Jan 01, 2023
Accepted: Apr 01, 2023
DOI: https://doi.org/10.2478/agriceng-2023-0008
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© 2023 Katarzyna Kozłowicz et al., published by Sciendo
This work is licensed under the Creative Commons Attribution 4.0 International License.
Language:
English
Publication timeframe:
1 times per year
Journal Subjects:
Business and Economics, Business Management, Industries, Transportation, Logistics, Air Traffic, Shipping, Engineering, Mechanical Engineering, Production Technology, Materials Sciences, Biomaterials and Natural Materials, Materials for Energy
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