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Simple utilization of lactic acid whey in dairy processing

J. Csanádi

J. Csanádi

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Csanádi, J.
, 
G. Szász

G. Szász

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Szász, G.
 and 
O. H-Bara

O. H-Bara

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H-Bara, O.
  
Nov 25, 2016
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Published Online: Nov 25, 2016
Page range: 5 - 17
DOI: https://doi.org/10.1515/ausal-2016-0001
Keywords
© 2016
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.
Csanádi, J.
Szász, G.
H-Bara, O.
Language:
English
Publication timeframe:
1 times per year
Journal Subjects:
Business and Economics, Business Management, Industries, Agribusiness, Food Industry, Industrial Chemistry, Food Science and Technology
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