Probiotics and Prebiotics as Dietary Supplements for the Adjunctive Treatment of Type 2 Diabetes

Kategoria artykułu: MINIREVIEW

Data publikacji: 24 mar 2023

Zakres stron: 3 - 9

Otrzymano: 07 gru 2022

Przyjęty: 13 lut 2023

DOI: https://doi.org/10.33073/pjm-2023-013

Słowa kluczowe

type 2 diabetes, probiotics, prebiotics, microbiota

© 2023 YUYING WANG et al., published by Sciendo

This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.