Prooxidative and antioxidative properties of cucumber (Cucumis sativus L.) callus in vitro and young in vivo plantlets in response to copper ions
, oraz
22 sty 2014
O artykule
Data publikacji: 22 sty 2014
Zakres stron: 141 - 151
DOI: https://doi.org/10.2478/fhort-2013-0016
Słowa kluczowe
© 2013 Alexander S. Lukatkin et al., published by Versita
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
Lukatkin, Alexander S.
Department of Botany and Plant Physiology, Mordovian State UniversitySaransk
Michailova, Irina D.
Department of Botany and Plant Physiology, Mordovian State UniversitySaransk
Teixeira da Silva, Jaime A.
Kagawa-Ken, Japan