Optimization of food-grade bioactive compound extraction from plant sources by response surface methodology approach: A comprehensive review

Publicado en línea: 29 abr 2024

Páginas: 31 - 47

DOI: https://doi.org/10.2478/mjfst-2023-0004

Palabras clave

RSM, optimization, extraction, bioactive compounds

© 2023 Ivana Karabegoić et al., published by Sciendo

This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.