Thin-layer hydration method to prepare a green tea extract niosomal gel and its antioxidant performance
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13 paź 2021
O artykule
Kategoria artykułu: Original Paper
Data publikacji: 13 paź 2021
Zakres stron: 125 - 135
Otrzymano: 14 gru 2020
Przyjęty: 29 cze 2021
DOI: https://doi.org/10.2478/afpuc-2021-0011
Słowa kluczowe
© 2021 U. Chasanah et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
Chasanah, U.
Department of Pharmacy, Faculty of Health Science, University of Muhammadiyah MalangMalang, Indonesia
Mahmintari, N.
Department of Pharmacy, Faculty of Health Science, University of Muhammadiyah MalangMalang, Indonesia
Hidayah, F.
Department of Pharmacy, Faculty of Health Science, University of Muhammadiyah MalangMalang, Indonesia
El Maghfiroh, F.A.
Department of Pharmacy, Faculty of Health Science, University of Muhammadiyah MalangMalang, Indonesia
Rahmasari, D.
Department of Pharmacy, Faculty of Health Science, University of Muhammadiyah MalangMalang, Indonesia
Weka Nugraheni, R.
Department of Pharmacy, Faculty of Health Science, University of Muhammadiyah MalangMalang, Indonesia