Thin-layer hydration method to prepare a green tea extract niosomal gel and its antioxidant performance
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13 oct 2021
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Categoría del artículo: Original Paper
Publicado en línea: 13 oct 2021
Páginas: 125 - 135
Recibido: 14 dic 2020
Aceptado: 29 jun 2021
DOI: https://doi.org/10.2478/afpuc-2021-0011
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© 2021 U. Chasanah et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
Chasanah, U.
Department of Pharmacy, Faculty of Health Science, University of Muhammadiyah MalangMalang, Indonesia
Mahmintari, N.
Department of Pharmacy, Faculty of Health Science, University of Muhammadiyah MalangMalang, Indonesia
Hidayah, F.
Department of Pharmacy, Faculty of Health Science, University of Muhammadiyah MalangMalang, Indonesia
El Maghfiroh, F.A.
Department of Pharmacy, Faculty of Health Science, University of Muhammadiyah MalangMalang, Indonesia
Rahmasari, D.
Department of Pharmacy, Faculty of Health Science, University of Muhammadiyah MalangMalang, Indonesia
Weka Nugraheni, R.
Department of Pharmacy, Faculty of Health Science, University of Muhammadiyah MalangMalang, Indonesia