- Detalles de la revista
- Formato
- Revista
- eISSN
- 2353-3978
- Publicado por primera vez
- 30 Jul 2013
- Periodo de publicación
- 2 veces al año
- Idiomas
- Inglés
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- Acceso abierto
Growth of Ornamental Grasses Under Salinity Stress
Páginas: 5 - 11
Resumen
The aim of this study was to determine the effect of substrate salinity caused by increasing NaCl doses on growth and development of ornamental grasses:
Palabras clave
- shoots
- dry matter content
- leaf chlorophyll content index
- leaves
- sodium chloride
- Acceso abierto
Enhancing Growth in Eucomis autumnalis (Mill.) Chitt. Seedlings with Exogenous Application of Nitric Oxide
Páginas: 13 - 17
Resumen
Nitric oxide (NO) is a molecule that regulates biological processes in plants and may be used in horticultural practice as a potential plant growth regulator.
Palabras clave
- growth regulators
- flower bulbs
- pineapple lily
- sodium nitroprusside
- Acceso abierto
The Frequency of Viral Infections on Two Narcissus Plantations in Central Poland
Páginas: 19 - 24
Resumen
Viral diseases in narcissus can drastically affect yields and quality of narcissus bulbs and flowers, leading even to a total crop loss. To test the frequency of viral infections in production fields in Central Poland, samples were collected over three years from two cultivars and two plantations, and tested for the presence of
Palabras clave
- ELISA
- flower bulbs
- negative selection
- viral disease
- Acceso abierto
Occurrence of Two-Spotted Spider Mite (Tetranychus urticae Koch) on Potentilla fruticosa Cultivars
Páginas: 25 - 30
Resumen
Palabras clave
- spider mite
- population dynamics
- shrubby cinquefoil
- comparison
- Acceso abierto
Light Relations in a Plum Orchard Trellised Horizontally in Comparison with Standard, Central Leader Training
Páginas: 31 - 36
Resumen
Plum trees of ‘Elena’, designed for mechanical harvesting with a straddle self-propelled harvester, were planted in 2008 in the experimental orchard at Dąbrowice at a distance of 4 × 1.5 and 2.0 m. The trees were trained to a central leader to a height of 2.7 m and 1.5 or 2.0 m spread. Plum trees designed for mechanical harvesting with a small tractor-driven harvester were spaced at 4 × 1.0 or 1.5 m and were trellised horizontally on wires stretched along rows 0.8 m above the ground. Fruits were harvested in 2012–2015. The cumulative yield from the trellised trees was only half of that from the trees trained to a central leader, whereas the fruit load index (weight of fruits per m3 canopy) was the highest at 4 × 1.0 m). To explain this phenomenon, studies were conducted in 2015 on light relations in the two training systems. The studies revealed that light transmission has different patterns in the two training systems, but the level of light interception was nearly similar. Light distribution was more beneficial for photosynthesis in the central leader trees. The trees trained to a horizontal canopy had poor illumination at the canopy base. The main reason of low productivity of the horizontal canopy was low canopy volume.
Palabras clave
- Borkh.
- training systems
- mechanical harvesting
- light interception and distribution
- Acceso abierto
Assessment of Shelf-Life Ability of Apples cv. ‘Auksis’ after Long-term Storage Under Different Conditions
Páginas: 37 - 47
Resumen
The objective of the current research was to ascertain the shelf-life ability of apple ‘Auksis’ after 6 months of cold storage under different conditions. The effect of storage conditions such as: cold storage under normal atmosphere (NA), 1-methylcyclopropene (1-MCP) + cold storage, and ultra-low oxygen (ULO)-controlled atmosphere (CA) [2.0% CO2 and 1.0% O2 (ULO1) and 2.5% CO2 and 1.5% O2 (ULO2)] on the quality of apples during shelf-life was evaluated. Apple fruits immediately after cold storage and after 25 days of maintaining at market condition had been evaluated. The physical (firmness, weight losses), chemical (total soluble solids and acid contents), and sensory (aroma, taste, acidity, sweetness, juiciness, and color) characteristics of apples had been evaluated after 5, 10, 15, 20, and 25 days to ascertain maximal shelf-life. Results from sensory evaluation indicated that apples treated with 1-MCP and stored at NA were characterized with distinctive aroma, whereas apples stored under CA were poor in sweetness and had remarkable acidity and juiciness. Apples that were stored in cold had pronounced aroma and color but without taste. Based on the evaluation by panelist, maximum shelf-life of apples that were kept under cold storage and ULO1 was 15 days, whereas that of apples that had been treated with 1-MCP and stored at NA and those stored in ULO2 was 25 days.
Palabras clave
- controlled atmosphere
- 1-Methylcyclopropene
- cultivar Auksis
- post-harvest quality
- Acceso abierto
Growth, Yielding and Healthiness of Grapevine Cultivars ‘Solaris’ and ‘Regent’ in Response to Fertilizers and Biostimulants
Páginas: 49 - 60
Resumen
In the years 2008–2015, field experiments were conducted on the vines of cultivars ‘Solaris’ and ‘Regent’ grafted on SO4 rootstock. The following treatments: 1. control (untreated), 2. NPK (mineral fertilization 70 kg N·ha−1; 40 kg P·ha−1; 120 kg K·ha−1), 3. mycorrhizal substrate (AMF – Arbuscular Mycorrhizal Fungi), 4. NPK + AMF, 5. manure (before planting), 6. NPK + manure (before planting), 7. Bioilsa, 8. NPK + Bioilsa, 9. BF-Ecomix, 10. NPK + BF-Ecomix, 11. Ausma and 12. NPK + Ausma were applied to evaluate the usefulness of biostimulants and mineral and organic fertilizers in organic grapevine production in “cool climate” conditions of Poland. The tests did not show a definite positive effect of the biostimulants and organic fertilizers on growth, yielding and healthiness of the cultivars ‘Solaris’ and ‘Regent’. There were no substantial differences in total marketable yield in the years 2009 to 2015 between control and other treatments. Grapevines planted in soil rich in minerals grew and yielded well despite no mineral fertilization for a number of years. In 2014, when the air humidity was high during vegetation, intensive rotting of the berries of cultivar ‘Solaris’, caused by
Palabras clave
- sp. L.
- field trials
- fertilization
- bioproducts
- Acceso abierto
Migration Monitoring of Blackcurrant Gall Mite (Cecidophyopsis ribis Westw.) from Buds to Leaves on Several Blackcurrant (Ribes nigrum L.) Cultivars
Páginas: 61 - 68
Resumen
The blackcurrant gall mite (
Palabras clave
- monitoring
- blackcurrant gall mite
- ‘Ben Alder’
- ‘Ben Hope’
- ‘Ruben’
- ‘Ojebyn’
- Acceso abierto
Genomic Profiling of F1 Hybrids of Durian (Durio zibethinus ) Revealed by RAPD-PCR
Páginas: 69 - 76
Resumen
The molecular analysis of 32 durian F1 hybrids, resulted from crossing of the Arp 8990 (female parent) and ‘Otong’ (male parent), was conducted in order to determine the genetic characteristics of hybrids and parents, as it would be followed/evidenced by the variability of traits produced from the cross breeding. The RAPD analyses of 14 primers resulted in 114 scoring bands, 112 (98.2%) of them were polymorphic, with 4 to 11 bands amplified per primer. The electrophoresis gel of the PCR results revealed that some hybrids produced different band patterns compared to the parents; this indicated the crossing between parents’ alleles and trait combinations from both the parents. The Dice-Sorensen similarity coefficient demonstrated that most of the hybrids had distant genetic similarities with both parents, which were ranged from 0.141 [71B(4) and 72B(15)] to 0.776 [71B(15) and 48B(1)]. The UPGMA method was used to construct the dendrogram, which grouped the hybrids in five clusters with distinct genetic relationships and was confirmed with the PCA analysis. This result implied that above crossing produced hybrids having characters different from the parents.
Palabras clave
- cross breeding
- hybrids
- RAPD
- Acceso abierto
Growth and Cropping of Two Pear Cultivars as Affected by the Type of Nursery Trees
Páginas: 77 - 82
Resumen
The study was conducted in 2001–2012 next to Wrocław (southwestern Poland). The purpose of this research was to assess the influence of type of nursery trees of pear cvs ‘Carola’ and ‘Dicolor’ budded on quince S1 rootstock on growth and cropping, as well as fruit quality of two pear cultivars. The trees were planted in the spring of 2001 in 4 replications with 5 trees per plot. Trees were planted in rows with spacing 1.2 × 3.5 m (2381 trees per hectare). Three types of nursery trees, all without feathers, were planted: two-year-old (3 years in a nursery), one-year-old maidens (2 years in a nursery) and annual grafts (only 1 year in a nursery). Tree canopies were formed as a spindle and were trained in the Güttingen-V system. Until the twelfth year after planting, growth and yield were significantly affected by the type of nursery trees. One-year-old maidens were characterized by the strongest vigor in orchard, while pears planted as two-year-old trees grew rather weak (especially with ‘Dicolor’ cv.). Planting two-year-old trees didn’t have any clear positive influence on tree cropping in the orchard. The final results of the study proved that trees planted as annual grafts, irrespective of cultivar, yielded significantly worse. The type of nursery trees had no clear influence on mean fruit weight.
Palabras clave
- planting material
- quality
- growth
- cropping
- Acceso abierto
The Effect of Short-term Storage and the Hot Water Treatment of Fresh-Cut Pepper Fruit cv. ‛Blondy F1’ and ‛Yecla F1’ on the Content of Bioactive Compounds and Antioxidant Properties
Páginas: 83 - 90
Resumen
The aim of the experiment was to determine the changes in the contents of bioactive compounds and antioxidant/antiradical activity in fresh-cut fruits of sweet pepper cv. ‘Blondy F1’ and ‘Yecla F1’, depending on the postharvest treatment. Treatment with hot water and short-term storage decreased the content of bioactive compounds and antioxidant/antiradical activity of fruit peppers. The treatment with water at 55 °C for 12 sec. of fresh-cut fruits caused lower losses in content of bioactive compounds and antioxidant/antiradical activities than the treatment with water at 45 °C for 10 min. There was a significant correlation between the content of total polyphenols and antioxidant and antiradical activity of pepper fruits depending on the cultivar and the experimental season.
Palabras clave
- pepper
- antioxidant activity
- antiradical activity
- short-term storage
- minimal processing
- Acceso abierto
Genetic Variability and Associations Between Grain Yield and Related Traits in Amaranthus cruentus and Amaranthus hypochondriacus Grown at Two Locations
Páginas: 91 - 99
Resumen
For plant genetic improvement, it is paramount to determine genetic components for the selection of desirable traits. Eighteen
Palabras clave
- genetic variability
- heritability
- path analysis
- effect of environment
- Acceso abierto
The Effect of Plant Growth Promoting Bacteria on Transplants Growth and Lettuce Yield in Organic Production
Páginas: 101 - 107
Resumen
Application of beneficial bacterial strain B125 (
Palabras clave
- organic lettuce
- transplants bacterization
- yield quality
- Acceso abierto
Effect of the Substrate Composition on Yield and Quality of Basil (Ocimum basilicum L.)
Páginas: 109 - 118
Resumen
Basil (
Palabras clave
- basil
- yield
- total phenolic compounds
- ascorbic acid
- carotenoids
- essential oil
- substrate