Prevalence of virulence genes among Escherichia coli strains isolated from food and carcass swabs of different animal origins in Croatia
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30 ago 2022
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Publicado en línea: 30 ago 2022
Páginas: 395 - 402
Recibido: 31 mar 2022
Aceptado: 16 ago 2022
DOI: https://doi.org/10.2478/jvetres-2022-0045
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© 2022 D. Stojević et al. published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
Stojević, Dora
Croatian Veterinary Institute, ZagrebZagreb, Croatia
Humski, Andrea
Croatian Veterinary Institute, ZagrebZagreb, Croatia
Mikulić, Marina
Croatian Veterinary Institute, ZagrebZagreb, Croatia
Dobranić, Vesna
Faculty of Veterinary Medicine University of ZagrebZagreb, Croatia
Reil, Irena
Croatian Veterinary Institute, ZagrebZagreb, Croatia
Duvnjak, Sanja
Croatian Veterinary Institute, ZagrebZagreb, Croatia
Benić, Miroslav
Croatian Veterinary Institute, ZagrebZagreb, Croatia
Beck, Relja
Croatian Veterinary Institute, ZagrebZagreb, Croatia
Cvetnić, Željko
Veterinary Institute KriževciKriževci, Croatia