Effects of the fruiting period and growing seasons on market quality in goji berry (Lycium barbarum L.)
, , oraz
03 paź 2020
O artykule
Kategoria artykułu: Research Article
Data publikacji: 03 paź 2020
Zakres stron: 229 - 239
Otrzymano: 18 lip 2020
Przyjęty: 04 wrz 2020
DOI: https://doi.org/10.2478/fhort-2020-0021
Słowa kluczowe
© 2020 Mehmet Polat et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
Polat, Mehmet
Department of Horticulture, Faculty of Agricultural Sciences and Technology, Applied Sciences University of IspartaIsparta, Turkey
Mertoglu, Kerem
Eskisehir Osmangazi UniversitesiEskisehir, Turkey
Eskimez, Ilknur
Eskisehir Osmangazi UniversitesiEskisehir, Turkey
Okatan, Volkan
Department of Horticulture, Faculty of Agriculture, Usak UniversityUsak, Turkey