Effects of phytogenic substances on growth and biofilm formation of Escherichia coli and Salmonella field isolates
, , oraz
18 wrz 2021
O artykule
Kategoria artykułu: Research Article
Data publikacji: 18 wrz 2021
Zakres stron: 1 - 8
Otrzymano: 09 gru 2020
Przyjęty: 19 mar 2021
DOI: https://doi.org/10.2478/boku-2021-0001
Słowa kluczowe
© 2021 Sonja Axmann et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
Axmann, Sonja
AGES GmbH, Austrian Agency for Health and Food Safety, Institute of Animal Nutrition and FeedLinz, Austria
Schorpp, Anika
FFoQSI GmbH, Austrian Competence Centre for Feed and Food Quality, Safety and InnovationTulln, Austria
Strassgüttl, Julia
FFoQSI GmbH, Austrian Competence Centre for Feed and Food Quality, Safety and InnovationTulln, Austria
Aumiller, Tobias
Delacon Biotechnik GmbHEngerwitzdorf, Austria