Slow-release urea partially replacing soybean in the diet of Holstein dairy cows: intake, blood parameters, nutrients digestibility, energy utilization, and milk production
, , oraz
12 maj 2022
O artykule
Data publikacji: 12 maj 2022
Zakres stron: 723 - 730
Otrzymano: 26 sty 2021
Przyjęty: 24 cze 2021
DOI: https://doi.org/10.2478/aoas-2021-0053
Słowa kluczowe
© 2022 Hani M. El-Zaiat et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
El-Zaiat, Hani M.
Department of Animal and Fish Production, Faculty of Agriculture, University of AlexandriaAlexandria, Egypt
Department of Animal and Veterinary Sciences, College of Agricultural and Marine Sciences, Sultan Qaboos UniversityOman
Kholif, Ahmed E.
Dairy Science Department, National Research CentreGiza, Egypt
Khattab, Ibrahim M.
Department of Animal and Fish Production, Faculty of Desert and Environmental Agriculture, Matrouh UniversityMatrouh, Egypt
Sallam, Sobhy M.A.
Department of Animal and Fish Production, Faculty of Agriculture, University of AlexandriaAlexandria, Egypt