Effects of Single and Combined Supplementation of Dietary Probiotic with Bovine Lactoferrin and Xylooligosaccharide on Hemato-Immunological and Digestive Enzymes of Silvery-Black Porgy (Sparidentex hasta) Fingerlings

Data publikacji: 28 sty 2020

Zakres stron: 137 - 155

Otrzymano: 08 cze 2019

Przyjęty: 22 sie 2019

DOI: https://doi.org/10.2478/aoas-2019-0058

Słowa kluczowe

digestive enzymes, growth performance, innate immunity, lactoferrin, sobaity ()

© 2020 Vahid Morshedi et al., published by Sciendo

This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.