Effects of Stocking Density of Lambs on Biochemical Stress Parameters and Meat Quality Related to Commercial Transportation

Data publikacji: 29 lip 2014

Zakres stron: 611 - 621

Otrzymano: 05 sie 2013

Przyjęty: 07 lis 2013

DOI: https://doi.org/10.2478/aoas-2014-0012

Słowa kluczowe

lamb, meat quality, road transportation, stocking density, stress parameters

© 2014 Bulent Teke et. al.

This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.