Effects of Stocking Density of Lambs on Biochemical Stress Parameters and Meat Quality Related to Commercial Transportation

Online veröffentlicht: 29. Juli 2014

Seitenbereich: 611 - 621

Eingereicht: 05. Aug. 2013

Akzeptiert: 07. Nov. 2013

DOI: https://doi.org/10.2478/aoas-2014-0012

Schlüsselwörter

lamb, meat quality, road transportation, stocking density, stress parameters

© 2014 Bulent Teke et. al.

This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.