
7 Articles
Evaluation of winter food quality and its variability for red deer in forest environment: overwintering enclosures vs. free-ranging areas
, , and
Spatial considerations of an area restriction model for identifying harvest blocks at commercial forest plantations
, , and
Structural analysis of the drivers and barriers to forest management in the Slovak regions of Podpoľanie and Kysuce
, , , and
Ultrasonic technique for evaluation of initial stadium of wood degradation in exterior conditions without ground contact
and
Effects of Northern red oak (Quercus rubra L.) and sessile oak (Quercus petraea (Mattusch.) Liebl.) on the forest soil chemical properties
, and
Effect of different tree mortality patterns on stand development in the forest model SIBYLA
, and
Biodiversity and climate change: consequences for upper tree line in Slovakia
and
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Volume 71 (2025)