The Interplay of Restaurant SMEs’ Entrepreneurial and Environmental Characteristics, Management of the Requisite Assets, and Operational Efficiency
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23 jun 2022
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Publicado en línea: 23 jun 2022
Páginas: 160 - 177
Recibido: 22 feb 2022
Aceptado: 17 may 2022
DOI: https://doi.org/10.2478/orga-2022-0011
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© 2022 Tanja Planinc et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.
Planinc, Tanja
University of Primorska, Faculty of Tourism Studies – TuristicaPortorož, Slovenia
Kukanja, Marko
University of Primorska, Faculty of Tourism Studies – TuristicaPortorož, Slovenia
Žnidaršič, Anja
University of Maribor, Faculty of Organizational SciencesSlovenia