Acceso abierto

The evaluation of lipid peroxidation and oxidative modification of proteins in blood serum under obesity development and the consumption of aqueous kidney beans Phaseolus vulgaris pods extract

Alona Yurchenko

Alona Yurchenko

Educational and Scientific Center “Institute of Biology and Medicine”, Taras Shevchenko National University of KyivUkraine
Perfil de Orcid
Buscar este autor en
Sciendo|Google Scholar
Yurchenko, Alona
, 
Daryna Krenytska

Daryna Krenytska

Educational and Scientific Center “Institute of Biology and Medicine”, Taras Shevchenko National University of KyivUkraine
Perfil de Orcid
Buscar este autor en
Sciendo|Google Scholar
Krenytska, Daryna
, 
Olexii Savchuk

Olexii Savchuk

Educational and Scientific Center “Institute of Biology and Medicine”, Taras Shevchenko National University of KyivUkraine
Perfil de Orcid
Buscar este autor en
Sciendo|Google Scholar
Savchuk, Olexii
, 
Tetiana Halenova

Tetiana Halenova

Educational and Scientific Center “Institute of Biology and Medicine”, Taras Shevchenko National University of KyivUkraine
Perfil de Orcid
Buscar este autor en
Sciendo|Google Scholar
Halenova, Tetiana
, 
Natalia Raksha

Natalia Raksha

Educational and Scientific Center “Institute of Biology and Medicine”, Taras Shevchenko National University of KyivUkraine
Perfil de Orcid
Buscar este autor en
Sciendo|Google Scholar
Raksha, Natalia
, 
Tetiana Vovk

Tetiana Vovk

Educational and Scientific Center “Institute of Biology and Medicine”, Taras Shevchenko National University of KyivUkraine
Perfil de Orcid
Buscar este autor en
Sciendo|Google Scholar
Vovk, Tetiana
 y 
Ludmyla Ostapchenko

Ludmyla Ostapchenko

Educational and Scientific Center “Institute of Biology and Medicine”, Taras Shevchenko National University of KyivUkraine
Perfil de Orcid
Buscar este autor en
Sciendo|Google Scholar
Ostapchenko, Ludmyla
  
27 mar 2020
The evaluation of lipid peroxidation and oxidative modification of proteins in blood serum under obesity development and the consumption of aqueous kidney beans Phaseolus vulgaris pods extract's Cover Image
Acerca de este artículo
Artículo anterior
Artículo siguiente
Cite
Descargar portada
Publicado en línea: 27 mar 2020
Páginas: 38 - 44
Recibido: 25 abr 2019
Aceptado: 12 ago 2019
DOI: https://doi.org/10.2478/cipms-2020-0008
Palabras clave
© 2020 Alona Yurchenko et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.
Yurchenko, Alona ORCID Icon
Educational and Scientific Center “Institute of Biology and Medicine”, Taras Shevchenko National University of KyivUkraine
Krenytska, Daryna ORCID Icon
Educational and Scientific Center “Institute of Biology and Medicine”, Taras Shevchenko National University of KyivUkraine
Savchuk, Olexii ORCID Icon
Educational and Scientific Center “Institute of Biology and Medicine”, Taras Shevchenko National University of KyivUkraine
Halenova, Tetiana ORCID Icon
Educational and Scientific Center “Institute of Biology and Medicine”, Taras Shevchenko National University of KyivUkraine
Raksha, Natalia ORCID Icon
Educational and Scientific Center “Institute of Biology and Medicine”, Taras Shevchenko National University of KyivUkraine
Vovk, Tetiana ORCID Icon
Educational and Scientific Center “Institute of Biology and Medicine”, Taras Shevchenko National University of KyivUkraine
Ostapchenko, Ludmyla ORCID Icon
Educational and Scientific Center “Institute of Biology and Medicine”, Taras Shevchenko National University of KyivUkraine
Idioma:
Inglés
Calendario de la edición:
4 veces al año
Temas de la revista:
Medicina, Medicina Clínica, Medicina Clínica, otros, Farmacología, toxicología, Farmacia, Farmacia, otros
RSS Feed de revista