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Insight into the Antibiotic Resistance of Bacteria Isolated from Popular Aquatic Products Collected in Zhejiang, China

JIAJIA WU

JIAJIA WU

  • Institute of Seafood, Zhejiang Gongshang UniversityHangzhou, China
  • The Joint Key Laboratory of Aquatic Products Processing of Zhejiang ProvinceHangzhou, China
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WU, JIAJIA
, 
FAN YE

FAN YE

Institute of Seafood, Zhejiang Gongshang UniversityHangzhou, China
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YE, FAN
, 
JIONG QU

JIONG QU

Huzhou CustomsHuzhou, China
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QU, JIONG
 and 
ZHIYUAN DAI

ZHIYUAN DAI

  • Institute of Seafood, Zhejiang Gongshang UniversityHangzhou, China
  • The Joint Key Laboratory of Aquatic Products Processing of Zhejiang ProvinceHangzhou, China
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DAI, ZHIYUAN
  
Mar 24, 2023
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Article Category: ORIGINAL PAPER
Published Online: Mar 24, 2023
Page range: 61 - 67
Received: Dec 02, 2022
Accepted: Feb 10, 2023
DOI: https://doi.org/10.33073/pjm-2023-010
Keywords
© 2023 JIAJIA WU et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.
Language:
English
Publication timeframe:
4 times per year
Journal Subjects:
Life Sciences, Microbiology and Virology
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