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European Countryside
Volume 15 (2023): Issue 1 (March 2023)
Open Access
Servitization of Farming: A New Approach to Local Food Systems Building
Dalia Vidickienė
Dalia Vidickienė
,
Vitalija Simonaitytė
Vitalija Simonaitytė
,
Rita Lankauskienė
Rita Lankauskienė
and
Živilė Gedminaitė-Raudonė
Živilė Gedminaitė-Raudonė
| Apr 02, 2023
European Countryside
Volume 15 (2023): Issue 1 (March 2023)
Special Issue: Short Supply Chains
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Published Online:
Apr 02, 2023
Page range:
1 - 17
Received:
Jun 09, 2022
Accepted:
Nov 30, 2022
DOI:
https://doi.org/10.2478/euco-2023-0001
Keywords
community-supported agriculture
,
farming business model
,
food system
,
servitization
,
short supply chain
,
post-industrial
© 2023 Dalia Vidickienė et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.