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Effect of medium composition on cell envelope proteinase production by Lactobacillus plantarum LP69

Chi Zhang

Chi Zhang

School of Food and Biological Engineering, Shaanxi University of Science & TechnologyXi’an, China
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Zhang, Chi
, 
Guowei Shu

Guowei Shu

School of Food and Biological Engineering, Shaanxi University of Science & TechnologyXi’an, China
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Shu, Guowei
, 
Ni Lei

Ni Lei

School of Food and Biological Engineering, Shaanxi University of Science & TechnologyXi’an, China
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Lei, Ni
, 
Fangfang Cheng

Fangfang Cheng

School of Food and Biological Engineering, Shaanxi University of Science & TechnologyXi’an, China
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Cheng, Fangfang
, 
Wenhui Li

Wenhui Li

Department of Research and Development, Xi’an Baiyue Goat Milk Group Co., LtdXi’an, China
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Li, Wenhui
 and 
Jiangpeng Meng

Jiangpeng Meng

Department of Research and Development, Xi’an Baiyue Goat Milk Group Co., LtdXi’an, China
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Meng, Jiangpeng
  
Dec 30, 2021
Effect of medium composition on cell envelope proteinase production by Lactobacillus plantarum LP69's Cover Image
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Published Online: Dec 30, 2021
Page range: 261 - 274
Received: Oct 02, 2021
Accepted: Dec 11, 2021
DOI: https://doi.org/10.2478/aucft-2021-0024
Keywords
© 2020 Chi Zhang et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.
Language:
English
Publication timeframe:
2 times per year
Journal Subjects:
Industrial Chemistry, Industrial Chemistry, other, Food Science and Technology
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