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Agricultura Tropica et Subtropica
Volume 56 (2023): Issue 1 (January 2023)
Open Access
Nutrient evaluation of different avian species eggs from Minna, Niger State Nigeria
Ifeanyi Famous Ossamulu
Ifeanyi Famous Ossamulu
Department of Biochemistry, Federal University of Technology
Minna, Nigeria
African Centre of Excellence for Mycotoxin and Food Safety, Federal University of Technology
Minna, Nigeria
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Ossamulu, Ifeanyi Famous
,
Mary Uchenna Ogunsanya
Mary Uchenna Ogunsanya
Department of Biochemistry, Federal University of Technology
Minna, Nigeria
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Ogunsanya, Mary Uchenna
,
Nwamaka Maureen Odu
Nwamaka Maureen Odu
Department of Biochemistry, Federal University of Technology
Minna, Nigeria
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Odu, Nwamaka Maureen
,
Susan Salubuyi
Susan Salubuyi
Department of Biochemistry, Federal University of Technology
Minna, Nigeria
African Centre of Excellence for Mycotoxin and Food Safety, Federal University of Technology
Minna, Nigeria
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Salubuyi, Susan
,
Mary Musa
Mary Musa
Department of Biochemistry, Federal University of Technology
Minna, Nigeria
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Musa, Mary
and
Stephen Damola Ariyeloye
Stephen Damola Ariyeloye
Department of Biochemistry, Anadolu University
Eskişehir, Turkey
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Ariyeloye, Stephen Damola
May 11, 2023
Agricultura Tropica et Subtropica
Volume 56 (2023): Issue 1 (January 2023)
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Published Online:
May 11, 2023
Page range:
41 - 49
Received:
Jul 27, 2022
Accepted:
Apr 02, 2023
DOI:
https://doi.org/10.2478/ats-2023-0005
Keywords
Carotenoid
,
vitamin A
,
mineral contents
,
chicken
,
duck
,
quail
,
turkey
,
guinea fowl
,
human consumption
© 2023 Ifeanyi Famous Ossamulu et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.
