Study on Countermeasures for Protection of Dietary Intangible Cultural Heritage in Henan Province in the Context of Rural Revitalization
Feb 26, 2024
About this article
Published Online: Feb 26, 2024
Received: Jan 17, 2024
Accepted: Jan 26, 2024
DOI: https://doi.org/10.2478/amns-2024-0674
Keywords
© 2024 Hongxia Liu, published by Sciendo
This work is licensed under the Creative Commons Attribution 4.0 International License.
Liu, Hongxia
School of Economic and Management, Jiaozuo Normal CollegeJiaozuo, China