In vitro and in vivo activity of Lactobacillus sakei L14 strain against Campylobacter jejuni DC3 strain
Data publikacji: 25 mar 2022
Zakres stron: 85 - 94
Otrzymano: 12 wrz 2021
Przyjęty: 06 mar 2022
DOI: https://doi.org/10.2478/jvetres-2022-0015
Słowa kluczowe
© 2022 J.R.P. Catacutan et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
Introduction
Domestic poultry is a natural reservoir of
Material and Methods
Results
Twelve presumptive LAB isolates had anti-
Conclusion
The results suggest that the anti-