α-Glucosidase inhibitory fatty acids from Morchella fluvialis mushroom
Ayman Turk
Lab of Pharmacognosy, College of Pharmacy, Chungbuk National UniversityCheongju, South Korea
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, , , , , , , oraz Mi Kyeong Lee
Lab of Pharmacognosy, College of Pharmacy, Chungbuk National UniversityCheongju, South Korea
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31 gru 2023
O artykule
Kategoria artykułu: SHORT COMMUNICATION
Data publikacji: 31 gru 2023
Zakres stron: 369 - 379
Otrzymano: 17 lut 2023
Przyjęty: 04 sie 2023
DOI: https://doi.org/10.2478/fhort-2023-0026
Słowa kluczowe
© 2023 Ayman Turk et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
Turk, Ayman
Lab of Pharmacognosy, College of Pharmacy, Chungbuk National UniversityCheongju, South Korea
Lee, Solip
Lab of Pharmacognosy, College of Pharmacy, Chungbuk National UniversityCheongju, South Korea
Lee, Hak Hyun
Lab of Pharmacognosy, College of Pharmacy, Chungbuk National UniversityCheongju, South Korea
Yeon, Sang Won
Lab of Pharmacognosy, College of Pharmacy, Chungbuk National UniversityCheongju, South Korea
Ryu, Se Hwan
Lab of Pharmacognosy, College of Pharmacy, Chungbuk National UniversityCheongju, South Korea
Seo, Geum Hee
Department of Mushroom Science, Korea National College of Agriculture and FisheriesJeonju, South Korea
Chang, Hyun You
Department of Mushroom Science, Korea National College of Agriculture and FisheriesJeonju, South Korea
Hwang, Bang Yeon
Lab of Pharmacognosy, College of Pharmacy, Chungbuk National UniversityCheongju, South Korea
Lee, Mi Kyeong
Lab of Pharmacognosy, College of Pharmacy, Chungbuk National UniversityCheongju, South Korea