α-Glucosidase inhibitory fatty acids from Morchella fluvialis mushroom
Ayman Turk
Lab of Pharmacognosy, College of Pharmacy, Chungbuk National UniversityCheongju, South Korea
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, , , , , , , und Mi Kyeong Lee
Lab of Pharmacognosy, College of Pharmacy, Chungbuk National UniversityCheongju, South Korea
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31. Dez. 2023
Über diesen Artikel
Artikel-Kategorie: SHORT COMMUNICATION
Online veröffentlicht: 31. Dez. 2023
Seitenbereich: 369 - 379
Eingereicht: 17. Feb. 2023
Akzeptiert: 04. Aug. 2023
DOI: https://doi.org/10.2478/fhort-2023-0026
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© 2023 Ayman Turk et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
Turk, Ayman
Lab of Pharmacognosy, College of Pharmacy, Chungbuk National UniversityCheongju, South Korea
Lee, Solip
Lab of Pharmacognosy, College of Pharmacy, Chungbuk National UniversityCheongju, South Korea
Lee, Hak Hyun
Lab of Pharmacognosy, College of Pharmacy, Chungbuk National UniversityCheongju, South Korea
Yeon, Sang Won
Lab of Pharmacognosy, College of Pharmacy, Chungbuk National UniversityCheongju, South Korea
Ryu, Se Hwan
Lab of Pharmacognosy, College of Pharmacy, Chungbuk National UniversityCheongju, South Korea
Seo, Geum Hee
Department of Mushroom Science, Korea National College of Agriculture and FisheriesJeonju, South Korea
Chang, Hyun You
Department of Mushroom Science, Korea National College of Agriculture and FisheriesJeonju, South Korea
Hwang, Bang Yeon
Lab of Pharmacognosy, College of Pharmacy, Chungbuk National UniversityCheongju, South Korea
Lee, Mi Kyeong
Lab of Pharmacognosy, College of Pharmacy, Chungbuk National UniversityCheongju, South Korea