The comparative analysis of some Hungarian and Moldovan wines: The promise of protected geographical indication
, , , , oraz
17 gru 2021
O artykule
Data publikacji: 17 gru 2021
Zakres stron: 95 - 116
DOI: https://doi.org/10.2478/ausal-2021-0006
Słowa kluczowe
© 2021 E. Savchina et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.
Savchina, E.
University of Debrecen, Faculty of Agricultural, Food Sciences and Environmental Management, Institute of NutritionHungary
Borta, A.-M.
University of Debrecen, Faculty of Agricultural, Food Sciences and Environmental Management, Institute of NutritionHungary
Csige, L.
University of Debrecen, Wine Academy of MádHungary
Győri, Z.
University of Debrecen, Faculty of Agricultural, Food Sciences and Environmental Management, Institute of NutritionHungary
Szepesi, J.
University of Debrecen, Faculty of Agricultural, Food Sciences and Environmental Management, Institute of NutritionHungary
Máthé, E.
University of Debrecen, Faculty of Agricultural, Food Sciences and Environmental Management, Institute of NutritionHungary