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Carcass and Meat Quality of Male and Female Water Buffaloes Finished Under an Intensive Production System

Bulent Ekiz

Bulent Ekiz

Department of Animal Breeding and Husbandry, Istanbul University Veterinary Faculty, 34320 Avcilar,Istanbul, Turkey
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Ekiz, Bulent
, 
Alper Yilmaz

Alper Yilmaz

Department of Animal Breeding and Husbandry, Istanbul University Veterinary Faculty, 34320 Avcilar,Istanbul, Turkey
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Yilmaz, Alper
, 
Hulya Yalcintan

Hulya Yalcintan

Department of Animal Breeding and Husbandry, Istanbul University Veterinary Faculty, 34320 Avcilar,Istanbul, Turkey
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Yalcintan, Hulya
, 
Akin Yakan

Akin Yakan

Department of Genetics, Mustafa Kemal University Veterinary Faculty, 31040Hatay, Turkey
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Yakan, Akin
, 
Ismail Yilmaz

Ismail Yilmaz

Department of Animal Science, Namık Kemal University Agricultural Faculty,Tekirdag, Turkey
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Yilmaz, Ismail
 e 
Ihsan Soysal

Ihsan Soysal

Department of Animal Science, Namık Kemal University Agricultural Faculty,Tekirdag, Turkey
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Soysal, Ihsan
  
11 mag 2018
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Categoria dell'articolo: Quality and Safety of Animal Origin Products
Pubblicato online: 11 mag 2018
Pagine: 557 - 574
Ricevuto: 10 mar 2017
Accettato: 07 nov 2017
DOI: https://doi.org/10.1515/aoas-2017-0036
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© by Bulent Ekiz
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.
Lingua:
Inglese
Frequenza di pubblicazione:
4 volte all'anno
Argomenti della rivista:
Scienze biologiche, Biotecnologia, Zoologia, Medicina, Medicina veterinaria
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