10 Articles
Open Access | Sep 05, 2023
Isolation and Characterisation of Pigments from Pigment-producing Microorganisms Isolated from Environment and Their Antibacterial Activity
and
Open Access | Sep 05, 2023
Retrospective Analysis of 81 Feline Lymphoma Cases Diagnosed in Surgical Biopsies in Latvia (2011-2020)
and
Open Access | Sep 05, 2023
Effect of Coating on Physico-Chemical Characteristics of Puffed Wheat Grains
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Open Access | Sep 05, 2023
Impact of Fungicide Treatment Schemes on the Severity of Leaf Blotches in Winter Wheat
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Open Access | Sep 05, 2023
Effect of Storage Period on Acid Value and Sensory Attributes of Puffed Wheat Grains ‘Badyrak Vanilla’ and ‘Badyrak with Whey’
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Open Access | Sep 05, 2023
Evaluation of Pine Cone Syrups and Changes in Physical Parameters during Storage
and
Open Access | Sep 05, 2023
Evaluation of Fatty Acid Composition in Amaranth Pasta Developed for a Vegan Diet
and
Open Access | Sep 05, 2023
Physicochemical Quality Evaluation of Fresh-Cut Rosemary (Rosmarinus officinalis L.) Packed and Stored in Biodеgradаblе Film
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