14 Articles
Open Access | Jul 11, 2008
Efffect of Crop Plant Species on the Efficacy of Pheromone Traps for Monitoring of the Turnip Moth (Agrotis Segetum [Schiff.]) (Lep., Noctuidae)
and
Open Access | Jul 11, 2008
The Effect of Selected Plant Materials and Extracts on the Development of Bacterial Diseases on Onion
and
Open Access | Jul 11, 2008
Flavonoid Content and Antioxidant Activity of Caraway Roots (Carum Carvi L.)
, and
Open Access | Jul 11, 2008
Effect of Long-Term Organic and Mineral Fertilization on the Yield and Quality of Red Beet (Beta vulgaris L.)
and
Open Access | Jul 11, 2008
Effect of the Colour of Light on Cucumber (Cucumis Sativus L.) Seedlings
and
Open Access | Jul 11, 2008
The Possibility to Use Selected Mixtures of Pgpr Bacteria in Tomato Cultivation
and
Open Access | Jul 11, 2008
Morphological and Commercial Characters of Brussels Sprout Androgenic R2/R3 Generations and Experimental F1 Hybrids
Open Access | Jul 11, 2008
Anthocyanins of Fruits and Vegetables - Their Occurrence, Analysis and Role in Human Nutrition
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Open Access | Jul 11, 2008
Correlations Between Asparagus Crop and the Year of Cropping, Day of Harvest, Sugar Contents in Storage Roots and Spears and Air Temperature
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Open Access | Jul 11, 2008
The Effect of Foliar Nutrition with Nitrogen, Molybdenum, Sucrose and Benzyladenine on the Contents of Dry Weight, Cd, Cu and Zn in Carrot
and
Open Access | Jul 11, 2008
The Effect of Plant Pruning on the Light Conditions and Vegetative Development of Eggplant (Solanum Melongena L.) in Greenhouse Cultivation
, and
Open Access | Jul 11, 2008
The Effect of Different Soil and Plant Cultivation Methods on Yield and Chemical Composition of Scorzonera Roots
Open Access | Jul 11, 2008
Quality Characteristics of Fresh Plant Sprouts and After Their Short-term Storage
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