
12 Articles
Relevance of the Mi23 Marker and the Potato Aphid Biology as Indicators of Tomato Plant (Solanum lycopersicum L.) Resistance to Some Pests
, and
Changes of Physical and Chemical Traits of Roots of Different Carrot Cultivars Under Cold Store Conditions
, and
Effect of Potassium Foliar Nutrition on Changes in the Content of Carotenoid Pigments and on Some Parameters of the Nutritional Value of Tomato Fruit
The Influence of Flower Structures on the Seeds Productivity of the Carrot Breeding Lines
, and
Effect of Nitration of Organic Materials on Nitrogen Availability and Yield of Tomato in Soilless Culture
, , , , and
The Effect of Foliar Nutrition with Urea, Molybdenum, Sucrose and Benzyladenine on Yield and Some Organic Compounds of Carrot Storage Roots
and
Influence of Auxin Bioregulators on Physiological Changes and Shelf-Life of Tomatoes
Effect of Ozone Exposure on Growth, Yield and Isoprene Emission from Tomato (Lycopersicon esculentum L.) Plants
, and
The Effect of Foliar Nutrition with Nitrogen, Molybdenum, Sucrose and Benzyladenine on the Nitrogen Metabolism in Carrot Plants
, and
Tomato Carrying MI-1.2 Gene as a Host-Plant to the Two-Spotted Spider Mite (Tetranychus urticae Koch): Results of Laboratory Evaluation
, and
The Influence of Grafting and Biostimulators on the Yield and Fruit Quality of Greenhouse Tomato CV. (Lycopersicon esculentum Mill.) Grown in the Field
, and
Humic Acid Decreased Hazardous of Cadmium Toxicity on Lettuce (Lactuca sativa L.)
, , and
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