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Croatian produced unifloral honey characterized according to the protein and proline content and enzyme activities

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Citez

Ivana Flanjak
Faculty of Food Technology, Osijek, Croatia
Ivica Strelec
Faculty of Food Technology, Osijek, Croatia
Daniela Kenjerić
Faculty of Food Technology, Osijek, Croatia
Ljiljana Primorac
Faculty of Food Technology, Osijek, Croatia
eISSN:
2299-4831
Langue:
Anglais
Périodicité:
2 fois par an
Sujets de la revue:
Life Sciences, other, Zoology