Effect of Sonication on The Mechanical Properties of Organic Mixed Grain Bread
Publié en ligne: 25 janv. 2019
Pages: 5 - 13
Reçu: 01 oct. 2018
Accepté: 01 nov. 2018
© 2018 Marta Batia-Strynkowska et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.