Proceedings of the Latvian Academy of Sciences. Section B. Natural, Exact, and Applied Sciences.
Volumen 67 (2013): Edición 4-5 (Noviembre 2013)
26 Artículos
Acceso abierto | 01 dic 2013
Effects of Energy and Macronutrient Intake on Cognitive Function Through the Lifespan
Acceso abierto | 01 dic 2013
Feeding Infants with Cow’S Milk and Soy Allergy: Social and Economic Aspects of Efficacy
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Acceso abierto | 01 dic 2013
Nutrition-Related Diseases in the Medicines Reimbursement System of Latvia
Acceso abierto | 01 dic 2013
Monitoring of Eating Habits and Physical Activity Levels as a Basis for a new Noncommunicable Disease Prevention Programme in the Republic of Macedonia
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Acceso abierto | 01 dic 2013
Content of Alkylresorcinols in Cereals Grown in Latvia Determined by High Performance Liquid Chromatography with UV
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Acceso abierto | 01 dic 2013
Characterisation of Physical and Biochemical Traits of Hulless Spring Barley Grain in the Latvian Breeding Programme
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Acceso abierto | 01 dic 2013
Investigation of the oil and Meal of Japanese Quince (Chaenomeles Japonica) Seeds
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Acceso abierto | 01 dic 2013
Changes of Physically-Chemical Parameters of 'Nante' Carrot Hybrids During Storage in Traditional Conditions
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Acceso abierto | 01 dic 2013
Determination of Oxalate and Some Inorganic Anions in Green and Black Tea
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Acceso abierto | 01 dic 2013
Determination of Bioactive Compounds and Mineral Substances in Latvian Birch and Maple Saps
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Acceso abierto | 01 dic 2013
Consumption of the Whole-Grain Rye Bread and Progression of Prostate Cancer
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