In Vitro Testing of Lactic Acid Bacteria from Commercial Yoghurts

Publicado en línea: 13 oct 2022

Páginas: 32 - 36

Recibido: 06 jun 2022

Aceptado: 27 jun 2022

DOI: https://doi.org/10.2478/plua-2022-0005

Palabras clave

organic milk, yoghurt, lactic acid bacteria, gastrointestinal tract simulator,

© 2022 Jana Lakstina et al., published by Sciendo

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