
24 Artikel
REVIEW
Poultry Farming Does not Play a Significant Role in Global Warming – a Review
Hydroponic Fodders for Livestock Production – a Review
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Application of Herbal Dietary Supplements in Aquaculture – A Review
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Current Prospects of Nutraceuticals in Rabbit Productivity and Health – an Updated Review
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The Potentials of Phytoestrogen Compounds in Aquaculture – A Review
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Agents of Different Origins for Reduction of Mycotoxins’ Level in Feed
Impact of Light Wavelength on Growth and Welfare of Broiler Chickens – Overview and Future Perspective
Grape Seed Oil: Health Benefits and Useful Impacts on Livestock Performance and Products Quality – A Review
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ANIMAL GENETICS AND BREEDING
Genome-Wide Association Study for Meat Quality Traits in a Multi-Breed Pig Population
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Gene Expression Level and Immunohistochemical Localization of Cannabinoid and Cannabinoid-Related Receptors in The Small Intestine of Holstein Bulls (Bos Taurus Taurus )
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The Effectiveness of Using Bulls With Increased Immune Response in Terms of Milk Yield, Milk Contents, and Somatic Cell Count in Polish Holstein-Friesian Cows
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THE BIOLOGY, PHYSIOLOGY, REPRODUCTION, AND HEALTH
Effect of Caponization on Blood Parameters and Tibia Characteristics in Crossbred Chickens Derived from Conserved Breed Hens and Meat Roosters
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Deciphering The Transcriptional Activities of Genes Coding For Adipokines and Their Receptors in Porcine Ex Situ -Protected Mesenchymal Stem Cells Undergoing Adipogenic Differentiation
Polystyrene Nanoplastics Disrupt Hepatic Vitellogenin Metabolism and Impair the Reproduction Process in Female Zebrafish
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ANIMAL NUTRITION, AND FEEDSTUFFS
Dietary Taurine Improves The Growth Performance, Health Status and Liver Histopathology of Meagre (Argyrosomus Regius ) Fed A Reduced Fish Meal Diet
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Growth Performance, Liver Health Indices and Immune-Related Genes Transcription in Asian Seabass (Lates Calcarifer ) Juveniles Fed High and Low Fishmeal Diets Supplemented With A Mixture of Organic Acids
Combined Effects of Butyl Hydroxytoluene and Vitamin C on the Growth Performance, Blood Biochemistry, and Antioxidative Status of Common Carp (Cyprinus Carpio )
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Dietary Curcumin Nanoparticles Improve Growth Performance, Oxidative Status and Immune Response of European Seabass (Dicentrarchus Labrax )
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Effect of Dietary Protein to Energy Ratios on Growth, Digestive Enzyme Activity and Body Composition of Captive Juvenile Spiny Lobsters, Panulirus Ornatus (Fabricius, 1798)
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The First Report of The Growth Performance and Environmental Sustainability Effects of Dietary Insect Meal Application on The Jardine River Turtle (Emydura Subglobosa )
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Differential Effects of Bacillus Species-Fermented Products on Antibiotic Resistome and Virulence Factor Gene Composition in the Cecal Digesta of Broilers
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BEHAVIOR, WELL-BEING, PRODUCTION TECHNOLOGY, AND ENVIRONMENT
Effect of Rearing Technology on Production Performance, Selected and Blood Parameters and Welfare Levels of Broiler Chickens During the Summer Production Cycle
QUALITY AND SAFETY OF ANIMAL ORIGIN PRODUCTS
Nutritional Value and Technological Parameters of Milk From Organic and Conventional Farms in Poland
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Physical Quality Parameters and Activity of Albumen Lysozyme of Eggs From Traditional Hens Bred in Poland Compared With Commercial Hybrids
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Band 11 (2011)