Murine hepatic proteome adaptation to high-fat diets with different contents of saturated fatty acids and linoleic acid : α-linolenic acid polyunsaturated fatty acid ratios
08. Aug. 2024
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Online veröffentlicht: 08. Aug. 2024
Seitenbereich: 427 - 441
Eingereicht: 30. Jan. 2024
Akzeptiert: 29. Juli 2024
DOI: https://doi.org/10.2478/jvetres-2024-0041
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© 2024 Kamila P. Liput et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
Pierzchała, Dorota
Maria Skłodowska-Curie National Research Institute of OncologyWarsaw, Poland
Pareek, Chandra S.
Department of Infectious and Invasive Diseases and Veterinary Administration, Institute of Veterinary Medicine, Faculty of Biological and Veterinary Sciences, Nicolaus Copernicus UniversityToruń, Poland
Division of Functional Genomics in Biological and Biomedical Research, Centre for Modern Interdisciplinary Technologies, Nicolaus Copernicus UniversityToruń, Poland
Gołyński, Marcin
Department of Infectious and Invasive Diseases and Veterinary Administration, Institute of Veterinary Medicine, Faculty of Biological and Veterinary Sciences, Nicolaus Copernicus UniversityToruń, Poland
Division of Functional Genomics in Biological and Biomedical Research, Centre for Modern Interdisciplinary Technologies, Nicolaus Copernicus UniversityToruń, Poland
Woźniakowski, Grzegorz 

Department of Infectious and Invasive Diseases and Veterinary Administration, Institute of Veterinary Medicine, Faculty of Biological and Veterinary Sciences, Nicolaus Copernicus UniversityToruń, Poland
Division of Functional Genomics in Biological and Biomedical Research, Centre for Modern Interdisciplinary Technologies, Nicolaus Copernicus UniversityToruń, Poland
Czarnik, Urszula
Department of Pig Breeding, Faculty of Animal Bio-Engineering, University of Warmia and Mazury in OlsztynOlsztyn, Poland