Murine hepatic proteome adaptation to high-fat diets with different contents of saturated fatty acids and linoleic acid : α-linolenic acid polyunsaturated fatty acid ratios
08 ago 2024
INFORMAZIONI SU QUESTO ARTICOLO
Pubblicato online: 08 ago 2024
Pagine: 427 - 441
Ricevuto: 30 gen 2024
Accettato: 29 lug 2024
DOI: https://doi.org/10.2478/jvetres-2024-0041
Parole chiave
© 2024 Kamila P. Liput et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
Pierzchała, Dorota
Maria Skłodowska-Curie National Research Institute of OncologyWarsaw, Poland
Pareek, Chandra S.
Department of Infectious and Invasive Diseases and Veterinary Administration, Institute of Veterinary Medicine, Faculty of Biological and Veterinary Sciences, Nicolaus Copernicus UniversityToruń, Poland
Division of Functional Genomics in Biological and Biomedical Research, Centre for Modern Interdisciplinary Technologies, Nicolaus Copernicus UniversityToruń, Poland
Gołyński, Marcin
Department of Infectious and Invasive Diseases and Veterinary Administration, Institute of Veterinary Medicine, Faculty of Biological and Veterinary Sciences, Nicolaus Copernicus UniversityToruń, Poland
Division of Functional Genomics in Biological and Biomedical Research, Centre for Modern Interdisciplinary Technologies, Nicolaus Copernicus UniversityToruń, Poland
Woźniakowski, Grzegorz 

Department of Infectious and Invasive Diseases and Veterinary Administration, Institute of Veterinary Medicine, Faculty of Biological and Veterinary Sciences, Nicolaus Copernicus UniversityToruń, Poland
Division of Functional Genomics in Biological and Biomedical Research, Centre for Modern Interdisciplinary Technologies, Nicolaus Copernicus UniversityToruń, Poland
Czarnik, Urszula
Department of Pig Breeding, Faculty of Animal Bio-Engineering, University of Warmia and Mazury in OlsztynOlsztyn, Poland