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Destination Management: The Influence of Local Food

Samantha Morris

Samantha Morris

Institute of Technology CarlowIreland
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Morris, Samantha
, 
Tomás Dwyer

Tomás Dwyer

Institute of Technology CarlowIreland
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Dwyer, Tomás
 and 
Julie Mulligan

Julie Mulligan

Institute of Technology CarlowIreland
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Mulligan, Julie
  
Jan 29, 2021
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Article Category: Research Article
Published Online: Jan 29, 2021
Page range: 99 - 112
DOI: https://doi.org/10.2478/ijm-2020-0005
Keywords
© 2020 Samantha Morris et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.
Morris, Samantha
Institute of Technology CarlowIreland
Dwyer, Tomás
Institute of Technology CarlowIreland
Mulligan, Julie
Institute of Technology CarlowIreland
Language:
English
Publication timeframe:
3 times per year
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Business and Economics, Business Management, Marketing, Sales, Customer Relations, Management, Organization, Corporate Governance, Entrepreneurship, Human Resources, Labor Practice, Job and Career
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