Login
Register
Reset Password
Publish & Distribute
Publishing Solutions
Distribution Solutions
Subjects
Publications
Journals
Books
Proceedings
Publishers
Blog
Contact
Search
Cart
EUR
USD
GBP
English
English
Deutsch
Polski
Español
Français
Italiano
Home
Journals
Folia Horticulturae
Volume 32 (2020): Issue 2 (December 2020)
Open Access
Effect of pre-harvest salicylic acid treatments on the quality and shelf life of the ‘Cresthaven’ peach cultivar
Deniz Erogul
Deniz Erogul
and
İsmail Özsoydan
İsmail Özsoydan
| Sep 30, 2020
Folia Horticulturae
Volume 32 (2020): Issue 2 (December 2020)
About this article
Previous Article
Next Article
Abstract
Article
Figures & Tables
References
Authors
Articles in this Issue
Preview
PDF
Cite
Share
Article Category:
Research Article
Published Online:
Sep 30, 2020
Page range:
221 - 227
Received:
Jul 06, 2020
Accepted:
Sep 03, 2020
DOI:
https://doi.org/10.2478/fhort-2020-0020
Keywords
antioxidant activity
,
fruit quality
,
phenol content
,
Lindl.
,
salicylic acid
,
storage
© 2020 Deniz Erogul et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.